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Browsing by Subject "Abundance"

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    Abundance and diversity of total and nitrifying prokaryotes as influenced by biochemical quality of organic inputs, mineral nitrogen fertilizer and soil texture in tropical agro-ecosystems
    (2016) Muema, Esther Kathini; Cadisch, Georg
    Tropical agro-ecosystems are limited in nutrient resources as a consequence of i) being composed of highly weathered soils, ii) low native soil organic matter (SOM) content due to conversion of natural forests to arable lands and iii) continuous cropping without replenishing soil nutrients. Recovery of SOM by use of organic residues is faced with other competing uses like animal fodder. Moreover, existing SOM is further reduced by increased turnover rates due to favorable climatic conditions in the tropics. Incorporation of residues is therefore a justified means to restore SOM and to provide crop nutrients through microbial mediated activities like nitrification. Nitrification is a central step of the nitrogen (N) cycle, whereby ammonia is converted into nitrite and then to nitrate by bacteria and archaea through production of the amoA gene encoding the alpha-subunit of the enzyme ammonia monooxygenase. In order to better understand the impact of organic residues of contrasting biochemical quality (i.e., high quality Tithonia diversifolia (TD; C/N ratio: 13, lignin: 8.9 %, polyphenols: 1.7 %), intermediate quality Calliandra calothyrsus (CC; 13, 13, 9.4) and low quality Zea mays (ZM; 59, 5.4, 1.2)) on nutrient provision, effects of residue quality on dynamics of relevant decomposer microbial communities were studied. In addition, mineral N fertilizer was used to compensate for mineral N limitations especially in case of low and intermediate quality residues. Since N is one of the most limiting crop nutrients in the tropics, this study therefore focused on ammonia-oxidizing prokaryotes, using DNA-based quantitative PCR (qPCR) and terminal restriction fragment length polymorphism (TRFLP) techniques. In addition, soil physicochemical properties were measured and linked to the dynamics of microbial communities. The study hypothesized that soil type due to differences in structure and nutrient background, as well as seasonality, which influences soil moisture, would shape the response of the studied communities to biochemical quality of residues. Overall, the results of this PhD research revealed specific responses of dynamics of AOB and AOA to quality of organic residues and their combinations with mineral N fertilizer. They also revealed effects of interrelations between quality of residues and soil texture as well as seasonality particularly precipitation on dynamics of microbial communities. Future investigation of active microbial communities with the use of RNA-based approaches need to be considered to further improve our understanding of quality of SOM on soil nutrient dynamics.
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    Abundance and symbiotic efficiency of indigenous rhizobia nodulating faba bean and common bean in southern Ethiopia
    (2025) Geremu, Tadele; Abera, Girma; Lemma, Bekele; Rasche, Frank
    The symbiotic association between legumes and indigenous rhizobia is crucial for enhancing legume productivity. However, inconsistent results and suboptimal performance of rhizobia inoculation in promoting legume production have been observed. In this regard, we assessed the abundance and symbiotic efficiency of indigenous rhizobia nodulating faba bean and common bean, as well as the soil factors affecting rhizobia abundance in southern Ethiopia. The study also compared the performance of indigenous rhizobia with commercial strains and mineral nitrogen treatment plants. A total of 132 soil samples were collected from barley, wheat, maize, potato, common bean, faba bean, intercropped common bean and maize, enset, and grazing land. Indigenous rhizobia were isolated and enumerated from these samples. Faba bean (FB) and common bean (CB) rhizobia population ranged from 0.0 to 1.7 x 10 4 and 1.7 x 10 1 to 1.7 x 10 7 cells g -1 soil, respectively. Rhizobia populations were significantly influenced by soil pH, EC, OC, TN, CEC, exchangeable acidity, aluminium, and the host crop occurrence. The isolated indigenous rhizobia demonstrated significant potential in enhancing nodulation, shoot dry weight, and TN accumulation in plants. Symbiotic efficiency indices revealed that over 95% of the indigenous rhizobia were effective in nodulation and shoot dry matter accumulation, indicating that naturally occurring rhizobia are efficient and may reduce the need for commercial inoculants in areas with abundant indigenous populations. However, in areas where rhizobia populations are low, strains isolated from faba bean (33FB, 84FB) and common bean (44CB, 102CB), which outperformed commercial strains should be further evaluated. The results suggest that soil rhizobia population levels should be assessed prior to inoculation to optimize nodulation and crop performance. To this end, it is emphasized to evaluate soil rhizobia strains to assess their stability and competitiveness relative to commercial inoculants across different agroecological conditions.

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