Browsing by Subject "Global warming"

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Impacts of temperature increase and change in precipitation pattern on ecophysiology, biomass allocation and yield quality of selected crops
(2023) Drebenstedt, Ireen; Högy, Petra
Climate change poses a challenge for the production of crops in the twenty-first century due to alterations in environmental conditions. In Central Europe, temperature will be increased and precipitation pattern will be altered, thereby influencing soil moisture content, physiological plant processes and crop development in agricultural areas, with impacts on crop yield and the chemical composition of seeds. Warming and drought often occur simultaneously. The combination of multiple abiotic stresses can be synergistic, leading to additive negative effects on crop productivity. To date, little information is available from multi-factor experiments analyzing interactive effects of warming and reduced precipitation in an arable field. In addition, one major issue of studying climate change effects on crop development in the long-term is that weather conditions can vary strongly between years, e.g., with hot and dry summers in comparison to cool and wet ones, which directly affects soil moisture content and indirectly affects crop development. Thus, considering yearly weather conditions seems to be important for the analyses of climate change effects on aboveground biomass and harvestable yield of crops. The aim of the present work was to identify single and combined effects of soil warming (+2.5 °C), reduced summer precipitation amount (-25%), and precipitation frequency (-50%) on crop development, ecophysiology, aboveground biomass and yield as well as on yield quality of wheat, barley, and oilseed rape grown in the Hohenheim Climate Change (HoCC) field experiment. This thesis presents novel results from the HoCC experiment in the long-term perspective. Thus, aboveground biomass and yield data (2009-2018) of the three crops were analyzed with regard to their inter-annual variability, including annual fluctuations in weather conditions.This thesis consists of three publications. In the first and second publication a field experiment within the scope of the HoCC experiment was conducted with spring barley (Hordeum vulgare L. cv. RGT Planet) and winter oilseed rape (Brassica napus L. cv. Mercedes) in 2016 and 2017. The objective was to investigate the impacts of soil warming, altered precipitation pattern and their interactions on biomass production and crop yield. In addition, it was examined, whether the simulated climate changes affecting barley photosynthesis and the seed quality compounds of oilseed rape. In the third publication, long-term plant productivity data of wheat, barley, and oilseed rape were evaluated, including aboveground biomass and yield data from the field experiment in 2018 with winter wheat (Triticum aestivum L. cv. Rebell).
Nature's contributions to human well‐being under climate change: Evidence from Central and Eastern Madagascar
(2024) Petzold, Jan; Kosanic, Aleksandra; Rakoto Joseph, Felana; Rajaonarivelo Andrianina, Princy; Ranaivosoa‐Toandro, Sitraka Mireille; Andriamihaja, Onintsoa Ravaka; Voahanginirina, Leonnie Marcelline; Thien, Lara; Razanajatovo, Mialy
Anthropogenic climate change has an unprecedented impact on ecosystems and their services, with severe consequences for human well‐being, particularly for the marginalised and vulnerable members of society in the Global South. The well‐being of communities relies not only on material and regulating services ecosystems provide but also on non‐material services. In this paper, we unravel the diverse ways that climate change impacts affect Nature's Contributions to People (NCP) and the well‐being of rural populations in four sites in Madagascar—a biodiversity hotspot but one of the economically poorest countries in the world. We conducted participatory community workshops, mapping and semi‐structured interviews with local residents across social subgroups to understand the mechanisms of climate‐related degradation and the resulting impacts on different dimensions of human well‐being through an NCP lens. We found that non‐material services are generally more often associated with well‐being effects. Climate change degrades material and non‐material services through sea level rise, biodiversity loss, drought, precipitation and temperature variability, with consequences for materials, companionship and labour, food and feed, and physical and psychological experiences. Loss of land and forests is expressed through ecological grief. The outcome of our research provides evidence‐based information to local policymakers, conservation practitioners, and climate change agencies. This information can help improve government efforts toward holistic conservation and climate change adaptation by addressing the impacts on the physical and mental well‐being of the most vulnerable communities. Read the free Plain Language Summary for this article on the Journal blog.