Browsing by Subject "Plant protection"

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Characterisation of the sensitivity of Zymoseptoria tritici to demethylation inhibitors in Europe
(2021) Huf, Anna; Vögele, Ralf
The fungal pathogen Zymoseptoria tritici (formerly Septoria tritici) causes Septoria tritici blotch (STB), one of the most yield reducing diseases of wheat worldwide. In addition to cultural control measures and the cultivation of wheat varieties with a level of disease resistance, STB control relies heavily on the application of foliar fungicides with different modes of action. The demethylation inhibitors (DMIs) have been one of the most widely applied fungicides for many decades and belong to one of the most important fungicide modes of action in STB management. DMIs inhibit the sterol 14α-demethylase, an essential enzyme in the ergosterol biosynthesis pathway, encoded by the CYP51 gene of fungi. Widespread and intensive use of the DMIs over time has led to a continuous negative shift in the sensitivity of Z. tritici towards DMIs that have been used for a long time. This shift in sensitivity is mainly driven by the accumulation of mutations in the CYP51 gene resulting in the selection of various CYP51 haplotypes. More recently, CYP51 overexpression and an increased efflux activity, based on the overexpression of the MFS1 transporter, have been shown to be additional mechanisms affecting DMI sensitivity of Z. tritici. Inserts in the CYP51 promotor (CYP51p) and MFS1 promotor (MFS1p) were observed to be responsible for CYP51 and MFS1 overexpression. The prevalence and contribution of different DMI resistance mechanisms to a reduced DMI sensitivity of Z. tritici were investigated in isolates from across Europe in 2016 and 2017. The CYP51 gene of all isolates was sequenced and the CYP51p and MFS1p was investigated for inserts in order to determine the character of the CYP51 haplotypes as well as to identify CYP51 overexpression or if an increased efflux activity was occurring in these isolates. Overall, it was shown that the occurrence of CYP51 haplotypes was still the most frequent and important mechanism conferring a reduction in sensitivity to DMIs by Z. tritici in Europe. Nevertheless, an increase in the frequency of isolates exerting CYP51 overexpression and those exhibiting increased efflux activity was observed compared to earlier studies. Glasshouse data demonstrated that DMIs can still contribute to disease control, and in some cases give full control, of STB even if isolates expressed CYP51 overexpression and/or an increased efflux in addition to also carrying moderately or highly adapted CYP51 haplotypes. However, in order to prevent the further increase and spread of further adapted CYP51 haplotypes plus additional resistance mechanisms in the Z. tritici population across Europe, anti-resistance-management strategies should be a high priority in the use of DMIs. In addition, especially integrated disease management strategies, such as the appropriate choice of cultivars, should be applied in order to keep STB disease pressure low and consequently reduce the number of fungicide applications. Moreover, resistance-management strategies may exploit the limited cross-resistance between different DMIs, for example, by the use of mixtures or alternation of different DMI fungicides. However, control strategies should also incorporate the use of fungicides with different MOAs. The aim of all these strategies is to reduce selection of adapted Z. tritici isolates and consequently to prolong the efficacy of DMIs in STB management.
Development of multifunctional unmanned aerial vehicles versus ground seeding and outplanting: What is more effective for improving the growth and quality of rice culture?
(2022) Qi, Peng; Wang, Zhichong; Wang, Changling; Xu, Lin; Jia, Xiaoming; Zhang, Yang; Wang, Shubo; Han, Leng; Li, Tian; Chen, Bo; Li, Chunyu; Mei, Changjun; Pan, Yayun; Zhang, Wei; Müller, Joachim; Liu, Yajia; He, Xiongkui
The agronomic processes are complex in rice production. The mechanization efficiency is low in seeding, fertilization, and pesticide application, which is labor-intensive and time-consuming. Currently, many kinds of research focus on the single operation of UAVs on rice, but there is a paucity of comprehensive applications for the whole process of seeding, fertilization, and pesticide application. Based on the previous research synthetically, a multifunctional unmanned aerial vehicle (mUAV) was designed for rice planting management based on the intelligent operation platform, which realized three functions of seeding, fertilizer spreading, and pesticide application on the same flight platform. Computational fluid dynamics (CFD) simulations were used for machine design. Field trials were used to measure operating parameters. Finally, a comparative experimental analysis of the whole process was conducted by comparing the cultivation patterns of mUAV seeding (T1) with mechanical rice direct seeder (T2), and mechanical rice transplanter (T3). The comprehensive benefit of different rice management processes was evaluated. The results showed that the downwash wind field of the mUAV fluctuated widely from 0 to 1.5 m, with the spreading height of 2.5 m, and the pesticide application height of 3 m, which meet the operational requirements. There was no significant difference in yield between T1, T2, and T3 test areas, while the differences in operational efficiency and input labor costs were large. In the sowing stage, T1 had obvious advantages since the working efficiency was 2.2 times higher than T2, and the labor cost was reduced by 68.5%. The advantages were more obvious compared to T3, the working efficiency was 4 times higher than in T3, and the labor cost was reduced by 82.5%. During the pesticide application, T1 still had an advantage, but it was not a significant increase in advantage relative to the seeding stage, in which operating efficiency increased by 1.3 times and labor costs were reduced by 25%. However, the fertilization of T1 was not advantageous due to load and other limitations. Compared to T2 and T3, operational efficiency was reduced by 80% and labor costs increased by 14.3%. It is hoped that this research will provide new equipment for rice cultivation patterns in different environments, while improving rice mechanization, reducing labor inputs, and lowering costs.
Managing crop health by mineral nitrogen fertilization and use of different chemical nitrogen forms
(2023) Maywald, Niels Julian; Ludewig, Uwe
Maintaining plant health is one of the most difficult but crucial challenges in crop production to realize plants’ full genetic potential. It is lowered by a variety of abiotic and biotic stresses that are becoming more severe and unpredictable due to climate change and its consequences. In addition, the use of chemical synthetic pesticides is increasingly criticized for endangering sensitive natural resources and possible pesticide residues in food and environment. Avoiding or reducing the use of chemical synthetic plant protection products makes the control of phytopathogenic pests even more difficult. Therefore, in addition to optimizing various management measures such as tillage, sowing time, row spacing or crop rotation, mineral nitrogen (N) fertilization and the targeted application of N forms must be utilized to reduce abiotic stress factors and the infestation pressure of certain pests to ensure high yield performance. Consequently, several experiments were conducted to better understand how mineral nitrogen fertilization and forms can improve plant health by increasing plant resistance to abiotic stressors, particularly repeated drought stress and nutrient (P) deficiency, and to biotic stressors, such as relevant phytopathogenic fungi. It was found that with respect to repeated drought stress, maize plants receiving supplemental nitrogen during the recovery period after an early drought stress were better able to cope with late drought stress. In this context, N fertilization could help the plant to maintain its photosynthetic activity under drought stress. Additionally, plants repeatedly exposed to drought stress recovered faster with N fertilization due to transiently higher antioxidant levels and higher production of reactive oxygen species. A further experiment revealed that depending on the maize genotype, ammonium as a form of nitrogen has a positive effect on the availability and uptake of phosphorus compared to nitrate, depending on the maize genotype. This observation could be attributed not only to the acidifying effect on the pH of the rhizosphere, but also to the increased abundance of various phosphorus-solubilizing bacteria and arbuscular mycorrhizal fungi under ammonium nutrition. Together this could provide an enhanced P availability, which ultimately reduces plant stress and improves physiologically resistance leading to a reduction in disease risk. Nevertheless, studies revealed that high N fertilization in most cases promotes disease attack and makes the plant more susceptible to pathogens. Scrutinization of this observation indicated that N fertilization enhances infestations of biotrophic pathogens, especially in wheat, while necrotrophic fungi were attenuated. Overall, the complex relationship between plant pathogens and nitrogen nutrition appears to be highly variable due to dynamic factors such as the soil, microorganisms in the rhizosphere, environmental factors, and the host plant, making it difficult to give definite statements about the effects of nitrogen nutrition on pathogen occurrence. Thus, the form of nitrogen could be a promising way to target nitrogen fertilization against individual pathogens. With regards to the previous research, experiments on the influence of N form on pathogen infection, revealed that wheat leaves inoculated with the foliar pathogen Blumeria graminis f. sp. tritici (Bgt) were comparatively less infested when fertilized with nitrate or cyanamide compared to ammonium. After contact with the pathogen, an enhanced defense response in form of increased production of protective substances, indicated by increased concentrations of hydrogen peroxide and superoxide dismutase, and increased antioxidant potential, was detected. Further, it was observed that ammonium fertilization resulted in lower bacterial richness in the plant rhizosphere and higher fungal richness compared to nitrate supplementation. Additionally, a pronounced effect of ammonium fertilization on rootcolonization by important fungal pathogens such as Gaeumannomyces graminis var. tritici (Ggt) and Bgt was found. Regarding the experiment with maize under low P conditions, it appears that ammonium is able to promote both pathogenic and beneficial fungi in cereal crops. Thus, nitrate fertilization appears not only to suppress the occurrence of fungi, but may also promote pathogen-antagonistic bacteria, which in turn have a positive effect on fungal disease suppression.
Pflanzenschutzmittelrückstände im gehöselten Pollen der Honigbiene (Apis mellifera L.) : Auswirkungen einer feldrealistischen Pflanzenschutzmittelmischung auf Stockbienen und den Larvenfuttersaft
(2017) Böhme, Franziska; Zebitz, Claus P. W.
Pesticides are used worldwide and contaminate air, surfaces, soils and the aquifer. Non-target-organisms and non-target-plants may get into contact with pesticides di-rectly via drift or indirectly via run-off, leaching or sowing dust. Due to pollination services and bee products, the honeybee (Apis mellifera L.) is a non-target-organism of major interest for humans. On their flights around the beehive they collect water, pol-len, nectar, honeydew and tree resin. The proteins originating from the pollen are im-portant for nutrition and development of larvae and adults. Pollen is stored and fer-mented inside the hive as beebread and is made of hundreds of pollen loads of differ-ent plants collected over a longer period. Pesticide residue analyses of beebread is a common tool to estimate the contact of honeybees to pesticides in the field. However, such beebread analyses cover a larger time frame and a mixture with uncontaminated pollen will dilute the maximum residue levels of certain plant pollen. Therefore, pesti-cide analysis of bee bread is only an approximate approach to estimate the real pesti-cide exposition. Thus, pollen pellets were collected daily at three distinct sites with differences in agri-cultural intensity in Baden-Württemberg from 2012 - 2016 during the agronomic active season (spring/summer). We wanted to give detailed information on the daily contact to pesticides as well as changing pesticide frequencies and combinations throughout the season. 281 pollen pellet samples, each representing a single day, were analyzed for 282 active ingredients currently used in agricultural practice (publication 1). Huge qualitative and quantitative differences in the pesticide load between the sites were discovered. The meadow site near Göppingen was the least contaminated. In five ob-servation years only 24 different substances were found in 56 % of the samples with concentrations up to 300 µg/kg. The more intensive site in Ertingen is characterized by grains and maize for biogas plants. Only 13 % of the samples were uncontaminated, in the remaining samples 37 substances with maximal concentrations up to 1,500 µg/kg were detected. The site with the highest occurrence of crop protection was close to Heilbronn. Permanent crops such as wine and orchards shape the landscape. The high-est detected concentration was 7,178 µg/kg. All samples were contaminated with up to 58 different substances. During the five years of observation 73 different pesticides were found. Due to admis-sion regulations, there was a high likelihood to find 84 % of these substances in pollen. Twelve substances were found that are either not registered as plant protection prod-ucts or are not supposed to get in contact with bees. This indicates a need for further improvement of seed treatments and increasing awareness of flowering shrubs, field margins and pesticide drift. Concluding from the majority of concentrations and pesti-cides found, we assume no misuse of pesticides by the farmers at our three sites in the observation period, which would lead to direct intoxication. Considering LD50 values, the here detected concentrations are sub-lethal for honeybees. However, at any tested site and in most of the samples a mixture of different pesticides was found. Yet, it is not known, whether there are effects caused by a combination of different pesticides in sub-lethal concentrations when consumed chronically by honeybees. Therefore, we conducted a field experiment with free-flying honeybee colonies (publi-cation 2). Mini-hives containing about 2,500 bees and sister queens were established at the Apicultural State Institute. Queens were confined to an empty frame to receive lar-vae of known age. These bees were intended to feed on pesticides chronically in two crucial life stages. After larvae hatched from the eggs and after adults hatched from the cells they were fed a pollen-honey diet contaminated with a cocktail of twelve dif-ferent active ingredients in field-realistic concentrations. In colonies treated with a pes-ticide mixture, larval weight was higher and acini diameters of the hypopharyngeal glands of nurse bees were smaller than in the untreated control. However, brood termi-nation and adult lifespan did not differ between both groups. Despite feeding a pesti-cide cocktail chronically starting on the first day of larval being, no obvious negative side-effects in worker bees were detected. It raises the question, if nurse bees, which feed on the contaminated pollen-honey diet, produce larval food and feed larvae, serve as a filter system so that larvae would not come into contact with the pesticides. To determine the fate of pesticides originating from the pollen source, we started a queen rearing (publication 3). Frames with 24 h old larvae were hang into queenless free flying mini-hives. At the same time, the colo-nies were fed a pollen-honey diet containing a cocktail of 13 commonly used pesti-cides in high concentrations. The royal jelly (RJ) fed to the larvae by nurse bees was harvested from the queen cells and subjected to a multi-pesticide residue analysis. Sev-en substances were rediscovered in traces (76.5% of all detections were below 1 μg/kg). However, worker larvae older than three days receive a modified jelly, containing pol-len coloring the food yellowish. That is why we were wondering if contaminated pol-len might have a different effect on the food of worker larvae. Queens of free-flying mini hives were caged to receive larvae of known age. The colonies received a pollen-honey diet, contaminated with high concentrations of a pesticide mixture (publication 4, submitted). Worker jelly (WJ) was harvested on four successive days from larval age three to six and subjected to a multi-pesticide residue analysis. Pesticide concentrations increased with larval age and ranged between 2.9 and 871.0 µg/kg for the different substances and age groups. As the increase of substances in the WJ positively corre-lates with the amount of pollen grains counted in the larval food, we were able to show a direct relationship between the administered pollen in the food and the pesticide concentrations. Considering the maximum food uptake rates of a worker larvae, even the highest con-centrations found, would lead solely to sub-lethal amounts. Even for queens, who con-sume RJ not only as larvae but during their whole life would consume only sub-lethal pesticide concentrations. Especially considering the not-field realistic concentrations we chose for our experiments. Probably, the sub-lethal effects found in our first exper-iment are due to the sub-lethal concentrations worker larvae have taken up chronically during their development. Even though we did not detect acute intoxication symptoms and the concentrations in the brood food are sub-lethal, we cannot infer whether there are impairments of fitness or brood success of honeybee colonies in the long term. However, as honeybee colonies are considered as superorganisms, they are able to tol-erate stressors or the loss of individuals. Therefore, the detection of sub-lethal effects on colony-level in the field is difficult. Yet, a vast problem arises with solitary living insects, for example wild bee species, which are more prone to stressors such as pesti-cides. Solitary insects have more restricted flight and collecting areas, get into contact with pesticides in pollen directly as larvae and have almost no buffer capacities.