Statistics for Effect of smoldering air volume flow rates and smoking time on quality attributes of Frankfurter-type sausages
Total visits
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| Effect of smoldering air volume flow rates and smoking time on quality attributes of Frankfurter-type sausages | 1 |
Total visits per month
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| August 2025 | 0 |
| September 2025 | 0 |
| October 2025 | 0 |
| November 2025 | 0 |
| December 2025 | 0 |
| January 2026 | 0 |
| February 2026 | 1 |
File Visits
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| 00217_2025_Article_4801.pdf | 12 |