Institut für Bodenkunde und Standortslehre

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Drought impacts on plant–soil carbon allocation - integrating future mean climatic conditions
(2025) Leyrer, Vinzent; Blum, Juliette; Marhan, Sven; Kandeler, Ellen; Zimmermann, Telse; Berauer, Bernd J.; Schweiger, Andreas H.; Canarini, Alberto; Richter, Andreas; Poll, Christian
Droughts affect soil microbial abundance and functions—key parameters of plant–soil carbon (C) allocation dynamics. However, the impact of drought may be modified by the mean climatic conditions to which the soil microbiome has previously been exposed. In a future warmer and drier world, effects of drought may therefore differ from those observed in studies that simulate drought under current climatic conditions. To investigate this, we used the field experiment ‘Hohenheim Climate Change,’ an arable field where predicted drier and warmer mean climatic conditions had been simulated for 12 years. In April 2021, we exposed this agroecosystem to 8 weeks of drought with subsequent rewetting. Before drought, at peak drought, and after rewetting, we pulse‐labelled winter wheat in situ with 13CO2 to trace recently assimilated C from plants to soil microorganisms and back to the atmosphere. Severe drought decreased soil respiration (−35%) and abundance of gram‐positive bacteria (−15%) but had no effect on gram‐negative bacteria, fungi, and total microbial biomass C. This pattern was not affected by the mean precipitation regime to which the microbes had been pre‐exposed. Reduced mean precipitation had, however, a legacy effect by decreasing the proportion of recently assimilated C allocated to the microbial biomass C pool (−50%). Apart from that, continuous soil warming was an important driver of C fluxes throughout our experiment, increasing plant biomass, root sugar concentration, labile C, and respiration. Warming also shifted microorganisms toward utilizing soil organic matter as a C source instead of recently assimilated compounds. Our study found that moderate shifts in mean precipitation patterns can impose a legacy on how plant‐derived C is allocated in the microbial biomass of a temperate agroecosystem during drought. The overarching effect of soil warming, however, suggests that how temperate agroecosystems respond to drought will mainly be affected by future temperature increases.
How land-use intensity affects sexual and parthenogenetic oribatid mites in temperate forests and grasslands in Germany
(2021) Wehner, Katja; Schuster, Romina; Simons, Nadja K.; Norton, Roy A.; Blüthgen, Nico; Heethoff, Michael
Intensive land use has been shown to alter the composition and functioning of soil communities. Due to their low dispersal ability, oribatid mites are particularly vulnerable to land-use intensification and species which are not adjusted to management-related disturbances become less abundant. We investigated how different land-use parameters in forests and grasslands affect oribatid mite diversity and abundance, with a focus on: (1) species-level impacts, by classifying species as increasing (‘winners’) or decreasing (‘losers’) in abundance with higher land-use intensity, and (2) reproductive impact, by investigating whether sexual and parthenogenetic species react differently. We collected 32,542 adult oribatid mites in 60 forests and grasslands of known land-use intensity in two regions of Germany. Diversity and total abundance as well as the proportion of sexual species were higher in forests than in grasslands. Diversity declined with higher land-use intensity in forests, but increased with higher mowing and fertilization in grasslands. Depending on land-use parameter and region, abundance either declined or remained unaffected by increasing intensity. Gravidity was higher in sexual than in parthenogenetic species and sexuals had 1.6× more eggs per gravid female. Proportions of sexual species and gravid females decreased with land-use intensity in forests, but increased with mowing in grasslands. At the species level, 75% of sexuals and 87.5% of parthenogens were ‘losers’ of higher percentages of dead wood originating from management-related disturbances. Across land-use parameters and habitats, a similar proportion of sexual and parthenogenetic oribatid mite species were ‘losers’ of high land-use intensity. However, ‘winner’ species were more common among sexuals.
An overall review on influence of root architecture on soil carbon sequestration potential
(2024) Srivastava, R. K.; Yetgin, Ali; Srivastava, R. K.; Institute of Soil Science and Land Evaluation, Biogeophysics, University of Hohenheim, 70599, Stuttgart, Germany; Yetgin, Ali; Toros Agri Industry, Research and Development Center, Mersin, Turkey
Soil carbon sequestration is a vital ecosystem function that mitigates climate change by absorbing atmospheric carbon dioxide (CO2). Root characteristics such as depth, diameter, length, and branching pattern affect soil carbon dynamics through root-soil interactions and organic matter breakdown. Here we review field surveys, laboratory analysis, and mathematical modeling to understand how root structures affect soil carbon storage. Further, certain root features increase soil carbon sequestration, suggesting that selective breeding and genetic engineering of plants could maximize this ecological benefit. However, more research is needed to understand the complex interactions between roots, soil biota, and soil organic matter under changing environmental conditions. In addition, the benefit of climate change mitigation methods and soil carbon models from the inclusion of root architecture was reviewed. Studies in the realm of root-soil interactions encompass a variety of academic fields, including agronomy, ecology, soil science, and plant physiology. Insights into how roots interact with their soil environment and the effects of these interactions on plant health, agricultural productivity, and environmental sustainability have been gained through this research.
Quantification of soil microbial functional genes as potential new method in environmental risk assessment of pesticides
(2025) Stache, Fabian; Ditterich, Franziska; Hochmanová, Zuzana; Hofman, Jakub; Poll, Christian; Kandeler, Ellen
Pesticides can have adverse effects on soil microorganisms, but they are underrepresented in the currently required OECD 216 test for environmental risk assessment of plant protection products (PPP). The guideline monitors soil microbial nitrogen transformation over 28 days, potentially missing long-term effects of persistent pesticides. Additionally, nitrate alone may be not sensitive enough to detect disruptions in microbial functions. We investigated whether functional gene analysis could provide a more sensitive bioindicator of pesticide impact. To compare this method with the standard test, we conducted a microcosm experiment following the OECD 216 experimental setup. To capture long-term effects beyond the typical test period, we extended the incubation duration to 56 days. Four different concentrations of the persistent fungicide boscalid were added based on predicted environmental concentration. We also assessed microbial responses to fungicide exposure by measuring classical soil microbial parameters. According to the standard test, boscalid had no harmful long-term effects on soil microbiota. In contrast, our analysis of functional genes found an overall reduction in the acid phosphatase-encoding phoN gene abundance on Day 56, and correspondingly, in acid phosphatase activity in the highest fungicide treatment. Simultaneously, we observed a tendency towards lower fungal abundance based on measured copy numbers of an ITS region of nuclear ribosomal DNA (rDNA) and increased cumulative CO2 production. These results indicate a fungicide-related response of the microbial community and impaired microbial phosphorus cycling. Extending the experimental period to 56 days revealed long-term effects that would have otherwise been undetected under the typical 28-day test duration.
Spatiotemporal climatic signals in cereal yield variability and trends in Ethiopia
(2025) Abera, Kidist; Gayler, Sebastian; Piepho, Hans‑Peter; Streck, Thilo; Abera, Kidist; Institute of Soil Science and Land Evaluation, Biogeophysics, University of Hohenheim, Stuttgart, Germany; Gayler, Sebastian; Institute of Soil Science and Land Evaluation, Biogeophysics, University of Hohenheim, Stuttgart, Germany; Piepho, Hans‑Peter; Biostatistics Unit, Institute of Crop Science, University of Hohenheim, Stuttgart, Germany; Streck, Thilo; Institute of Soil Science and Land Evaluation, Biogeophysics, University of Hohenheim, Stuttgart, Germany
Climatic variability and recurrent drought can strongly affect the variability of crop yield and are therefore frequently considered a risk to food security in Ethiopia. A better understanding of how crop yields vary in space and time, and their relationship to climatic and other driving factors, can assist in enhancing agricultural production and adapting to and mitigating the impacts of climate change. We applied a multiple linear regression model to examine the spatiotemporal climatic signal (air temperature, precipitation, and solar radiation) in the yields of the most important crops (maize, sorghum, tef, and wheat) over the period 1995–2018. An analysis of the climatic data indicated that growing season temperature increased significantly in most regions, but the trends in precipitation were not significant. The yields of maize, sorghum, tef, and wheat tended to increase across most crop-growing areas, particularly in the west, but was highly variable. The results highlight large spatial differences in the contribution of climatic trends to crop-yield variability across Ethiopian regions. The trends in climatic variability did not significantly affect crop yields in some areas, whereas in the main crop-growing areas, up to − 39.2% of yield variability could be attributed to the climatic trends. Specifically, the climatic trends negatively affected maize yields but positively affected sorghum, tef, and wheat yields. Nationally, the average impacts of climatic trends on crop yields was relatively small, ranging from a 3.2% decrease for maize to a 0.7% increase for wheat. In contrast, technological advancements contributed substantially more to yield gains, with annual increases ranging from 4.3% for wheat to 5.1% for sorghum. These findings highlight the dominant role of non-climatic drivers, particularly improved agricultural technology, in shaping crop yield trends. Our findings underscore the spatial heterogeneity of climate impacts on agriculture and highlight the critical importance of technological progress in enhancing crop productivity. They also provide actionable insights for designing crop- and location-specific adaptation strategies, and stress the need for integrated, climate-resilient development pathways in the region.
Unveiling wheat’s future amidst climate change in the Central Ethiopia Region
(2024) Senbeta, Abate Feyissa; Worku, Walelign; Gayler, Sebastian; Naimi, Babak; Kuhn, Arnd Jürgen; Fenu, Giuseppe
Quantifying how climatic change affects wheat production, and accurately predicting its potential distributions in the face of future climate, are highly important for ensuring food security in Ethiopia. This study leverages advanced machine learning algorithms including Random Forest, Maxent, Boosted Regression Tree, and Generalised Linear Model alongside an ensemble approach to accurately predict shifts in wheat habitat suitability in the Central Ethiopia Region over the upcoming decades. An extensive dataset consisting of 19 bioclimatic variables (Bio1–Bio19), elevation, solar radiation, and topographic positioning index was refined by excluding collinear predictors to increase model accuracy. The analysis revealed that the precipitation of the wettest month, minimum temperature of the coldest month, temperature seasonality, and precipitation of the coldest quarter are the most influential factors, which collectively account for a significant proportion of habitat suitability changes. The future projections revealed that up to 100% of the regions currently classified as moderately or highly suitable for wheat could become unsuitable by 2050, 2070, and 2090, illustrating a dramatic potential decline in wheat production. Generally, the future of wheat cultivation will depend heavily on developing varieties that can thrive under altered conditions; thus, immediate and informed action is needed to safeguard the food security of the region.

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