Browsing by Subject "Organic farming"

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Agriculture in responsibility for our common world
(2022) Raupp, Manfred G.; Thomas, Angelika; Schüle, Heinrich; Carabet, Alin Flavius; Salasan, Cosmin; Fora, Ciprian George; Weinmann, Markus; Madora GmbH; University of Hohenheim, Institute of Crop Science; Klara Bradacova
The vocational training course program “Agriculture in Responsibility for our common World” organised within the frame of the Banat Green Deal Project “GreenERDE” (Education and Research in the context of the digital and ecological transformation of agriculture in the Banat Region and Baden-Württemberg - towards resource efficiency and resilience) and delivered between June 2021 and May 2022 targets the knowledge and experience transfer to the farmer community in the Banat Region, Romania and other parts of the world. Current and future challenges, such as the ecological conversion and digital transformation of agricultural production, but also social, economic and cultural aspects haven been addressed transcending prevailing patterns. The innovative and relevant knowledge originating from practice, experiments, research or development projects throughout Europe and other continents is presented in a training format for interested participants.
Die Auswirkungen einer einmalig variierten Bodenbearbeitung auf Ertragsbildung, Verunkrautung und Bodennitratgehalt unter ökologischen Produktionsbedingungen
(2007) Häberle, Annette; Claupein, Wilhelm
Although organic farming is a very non-polluting kind of agriculture, nitrate leachate losses can also be found under this management. Restrictions in organic fertilization have the purpose to keep the nitrate leachate with soil tillage and crop rotation on a low level. Due to this aim field experiments were conducted to investigate the short-term effect of timing and method of cultivation after the harvest of legumes and crops with high-N crop residues on N mineralization, nitrate leaching, crop growth, diseases and weeds in wheat crops. The study was designed to compare the effects of the ?Schutz- und Ausgleichsverordnung? (SchALVO) in Baden-Württemberg and tillage strategies which are normally used in practice, like reduced and conventional tillage in autumn and to compare different times of conventional tillage in winter and spring in three different areas of Baden-Württemberg with typically soil types. The areas were located in the Main-Tauber-Kreis with soils from Keuper and shell lime, in the Gäu-Region with soils from löss and the Schwäbische Alb with soils of limestone. Especially organic farms use, for the admancement of yield und for the regulation of weed population, a timely and increased requirement of soil tillage. In the results of October 2002 till summer 2005 there was no significant influence of timing and method of cultivation, for example reduced tillage in autumn or tillage in winter or spring, on the productivity of organic farms. In the most cases the conditions on the experimental fields were very good resulting of a low weed density and a good farming management. On fields with a high density of perennial weeds the risk of multiplication of weed population persists even after a short-term variation of tillage. There were only a few, not significant differences in the development of wheat growth because of different soil tillage. The most differences were seen between the growth of winter wheat and summer wheat. The yield of summer wheat was not significantly lower than the yield of winter wheat. Summer wheat reached nearly the same yield potential with higher amounts of crude protein. Especially in areas with strong winters and low N-input the yield of summer wheat was higher than the yield of winter wheat. Because of a second peak of mineralization in spring there was a better adaptation of NO3-release to the growth of summer wheat after soil tillage in November, December and February. Because of the better utilization of soil-N from summer wheat the lower yield potential in comparison to winter wheat was relativised in the most areas. With regard to N mineralization a time displacement of soil tillage in winter or spring didnt reduce the N-mineralization before winter in all cases. But in this time displaced treatments there was a second peak in N-mineralization additional to the first peak in autumn. Short-term practice of reduced soil tillage did not reduce N-release in the field experiments. Altogether a time displaced soil tillage in winter or spring could be, based on the experiments, a practical alternative for N-conservation through winter with regard to N-mineralization as well as with regard to corn yield. With the cultivation of a fast-growing catch crop farmers could reach an additional reduction of mineralised N amount over winter. In the farming practice a well timed sowing of catch crops is not always possible, like it is shown in the experiments, but it should be kept in mind for N conservation.
Beneficial microbial consortium improves winter rye performance by modulating bacterial communities in the rhizosphere and enhancing plant nutrient acquisition
(2023) Behr, Jan Helge; Kampouris, Ioannis D.; Babin, Doreen; Sommermann, Loreen; Francioli, Davide; Kuhl-Nagel, Theresa; Chowdhury, Soumitra Paul; Geistlinger, Joerg; Smalla, Kornelia; Neumann, Günter; Grosch, Rita
The beneficial effect of microbial consortium application on plants is strongly affected by soil conditions, which are influenced by farming practices. The establishment of microbial inoculants in the rhizosphere is a prerequisite for successful plant-microorganism interactions. This study investigated whether a consortium of beneficial microorganisms establishes in the rhizosphere of a winter crop during the vegetation period, including the winter growing season. In addition, we aimed for a better understanding of its effect on plant performance under different farming practices. Winter rye plants grown in a long-time field trial under conventional or organic farming practices were inoculated after plant emergence in autumn with a microbial consortium containing Pseudomonas sp. (RU47), Bacillus atrophaeus (ABi03) and Trichoderma harzianum (OMG16). The density of the microbial inoculants in the rhizosphere and root-associated soil was quantified in autumn and the following spring. Furthermore, the influence of the consortium on plant performance and on the rhizosphere bacterial community assembly was investigated using a multidisciplinary approach. Selective plating showed a high colonization density of individual microorganisms of the consortium in the rhizosphere and root-associated soil of winter rye throughout its early growth cycle. 16S rRNA gene amplicon sequencing showed that the farming practice affected mainly the rhizosphere bacterial communities in autumn and spring. However, the microbial consortium inoculated altered also the bacterial community composition at each sampling time point, especially at the beginning of the new growing season in spring. Inoculation of winter rye with the microbial consortium significantly improved the plant nutrient status and performance especially under organic farming. In summary, the microbial consortium showed sufficient efficacy throughout vegetation dormancy when inoculated in autumn and contributed to better plant performance, indicating the potential of microbe-based solutions in organic farming where nutrient availability is limited.
Bestimmung präcecaler Verdaulichkeitskoeffizienten für heimische Energie- und Proteinfuttermittel für die Bio-Hühnermast
(2016) Ritteser, Carolin; Grashorn, Michael
To improving the supply of slow growing broiler chicken in organic poultry production with essential amino acids the ileal digestibility (ID) of 15 organically cultivated feedstuffs was determined using a linear regression approach. The ID was determined for three and six week old chickens. The feedstuffs included common cereal species such as wheat, rye, spelt and summer barley, hull-less cereals such as naked barley and naked oats, forgotten cereals or pseudo-cereals such as brown top millet, pearl millet and buckwheat but also corn silage, strip waste of lentils, alfalfa leaves, and clover grass silage (extruded and untreated). The cultivars were added to a basal diet in 3 concentrations in exchange to corn starch. Therefore, the increase for crude protein (CP) and amino acids (AA) resulted from the cultivar only. Titanium dioxide was used as an indigestible marker. Each diet was fed ad libitum between day 15 and 21 d of age to 6 pens of 15 chickens or between day 36 and 42 d of age to 6 pens of 6 chickens, each. On day 21 and/or day 42 birds were killed by carbon dioxide, the chymus was collected and pooled for the 15 or 6 chickens per pen, respectively and analyzed on pen basis. Contents of crude protein, amino acids and titanium dioxide have been determined. The slope of the regression line between the amount of AA intake by feed and the amount of AA digested up to the ileum is considered to be the true ileal digestibility. The crude nutrient contents of the organically grown feedstuffs show different results in comparison to conventionally grown ones. The highest crude protein content was determined for lentils, followed by clover grass silage and dried alfalfa leaves. However, the alfalfa leaves also showed the highest content of crude fiber. Brown top millet, pearl millet, clover grass silage and alfalfa leaves contained the highest amount of methionine. The highest lysine contents were found for lentils, clover grass silage and alfalfa leaves. Values for digestibility of crude protein and amino acids varied strongly among the feedstuffs. Rye, spelt and the clover grass silages were digested only poorly by both, the three and the six week old broilers. This was probably caused by an increased content of antinutritional substances and crude fiber. Extrusion didn´t have any positive effect on the amino acids digestibility of the clover grass silage, it rather impaired digestibility. For buckwheat and clover grass silage the high contents of crude protein and amino acids were compensated by poor digestibility. Brown top millet, pearl millet, strip waste of lentils and especially alfalfa leaves turned out to be appropriate feedstuffs for an adequate protein and amino acids supply in broiler nutrition. Due to the high fiber content alfalfa leaves should be used carefully in the diet. Their high crude fiber content causes an increase in feed volume and this may result in a too low feed intake of broilers to fulfill their nutritional requirements. This again can cause growth disturbances. In general, digestibility values for the organically grown feedstuffs were found to be similar to the values of conventionally grown feedstuffs.
Phosphorus bioavailability of fertilizers recycled from sewage sludge and their suitability for organic crop production
(2020) Wollmann, Iris; Möller, Kurt
Phosphorus (P) nutrition of plants is a key production factor in agriculture. In an approach to recycle P from urban areas back to agriculture, technologies have been developed to produce mineral P fertilizers out of municipal sewage sludge. In this study, different P fertilizers recycled from sewage sludge have been investigated in pot and field experiments for their bioavailability to maize and several plant species of a crop rotation. It was also investigated, if bioavailability of recycled P fertilizers can be enhanced either by a soil inoculation with different bacteria strains that are efficient in P solubilizing, or by a cultivation of red clover in the crop rotation. As there is a lack of bioavailable P fertilizers in organic cropping systems, P fertilizers recycled from sewage sludge were evaluated for their suitability to be used in organic crop production. It has been shown that most of the investigated fertilizers recycled from sewage sludge have a higher P bioavailability than Phosphate Rock (PR). Fertilizer efficacy seems very dependent from specific production conditions which are decisive for the final product. Among the tested fertilizers, struvite (MgNH4PO4 . 6 H2O) was most efficient in increasing plant P offtake of maize (+ 27.5% in the field, and more than sixfold in a pot experiment, compared to the unfertilized control). Struvite and calcined sewage sludge ash (SSA) are efficient fertilizers at both acidic and neutral soil pH. Other fertilizers (e.g. untreated incineration ashes) have low solubility at soil with pH > 6, and thus, might be used on acidic soil only, or as raw material for fertilizer production. In the field experiment, the overall response to P fertilizer input was low, which probably can be attributed to a sufficient inherent P supply on the used site. An immobilization of fertilizer P over time could be shown in all experiments. Thus, recycled P fertilizers should be applied to responsive crops in the rotation. An improved P supply of maize could be shown when grown after red clover in the crop rotation. This might be attributed to a combination of different factors, such as a solubilization of sparingly soluble P forms in recycled fertilizers, following a drop in soil pH due to biological N2 fixation of clover. A recycling of P to maize via decomposed clover roots might in addition have contributed to an increased P supply of the subsequent maize. Despite this promising effect, P mobilization by clover cultivation was not sufficient to cover the entire P demand of maize. Thus, additional fertilizer P inputs to maize might still be necessary to ensure optimal plant growth on P deficient soils. With one exception, an application of different bacteria strains generally did not affect P supply of the plants. Applied bacteria seem very dependent on the environmental conditions. It is conceivable, that especially in organic systems, a soil application with external bacteria does not enhance the beneficial effects of a high microbial abundance and activity which often is already present in organic cropping systems. From an agronomic point of view, P fertilizers recycled from sewage sludge are better alternatives for organic crop production than PR. A recycling of nutrients generally fits well with basic organic principles. By introducing those fertilizers, the organic system could make a decisive contribution to the ongoing effort of closing the P cycle, and, once more, develop towards a farming system of the future.
Spatial econometric methods in agricultural economics : selected case studies in German agriculture
(2013) Schmidtner, Eva; Dabbert, Stephan
The location of agricultural activities is determined by location factors that are spatially heterogeneous, such as climate and soil; for the spatial distribution of some agricultural specialties, spatial dependence, i.e., beneficial and self-enhancing effects resulting from a concentration of these agricultural activities, might also play a role. Thus, the dimension ?space? might be of importance in analysing agricultural research settings. This cumulative dissertation consists of three articles addressing current research questions on the spatial distribution of agricultural activities and agricultural profitability in Germany. To account for the geographic location of attributes, spatial econometric analysis tools are used. The first article addresses the determinants of the uneven spatial distribution of organic farming in Germany. In addition to traditional location factors, positive agglomeration effects might also influence the spatially heterogeneous concentration of organic agriculture. Conventional farmers might be more likely to convert to organic farming given an easy communication with organic farmers located nearby and a geographically close and strong institutional network. First, a theoretical model explaining the decision of a farmer to convert from conventional to organic agriculture is established. Next, secondary data at the German county level are analysed by using spatial lag models. Data on organic farming refer to the year 2007. The results suggest that agglomeration effects matter in organic agriculture. For the previous analysis, aggregated data at a relatively low spatial resolution are used, which might lead to results that are artificially generated through the process of data aggregation. The second article addresses the question whether results can be confirmed at different spatial levels, assuming that agglomeration effects are important in organic farming. The results of spatial lag models are compared at two measurement scales, the German counties and community associations. Secondary data are also used in this analysis; for the organic sector, 2007 data are considered. The analysis indicates that essential factors determining the decision to convert from conventional to organic farming are sustained at different spatial resolutions. The results at the lower spatial resolution are shown to be not artificially generated through the aggregation process in this case, which strengthens the relevance of the previous study. The third publication assesses the effects of different indicators of soil characteristics on the estimation results of a Ricardian analysis. The study draws on data from the official farm census conducted in 1999 and on weather data from the German National Meteorological Service at the county level for the time period 1961-1990. Additionally, different soil data bases are considered to control for soil quality. The results of spatial error models suggest that rental prices are determined by climate and non-climate factors. Accounting for different methods of measuring soil quality does not influence the results of the analysis. To estimate the effects of changing climatic conditions on future land rents, data from the regional climate model REMO for the time period 2011-2040 are used. The models show that projected climate levels will have an overall positive but spatially heterogeneous effect on the income from agriculture in Germany. The empirical analyses presented illustrate that spatial econometrics can offer appropriate tools for analysing agriculture. In all three cases theoretical considerations and diagnostic tests for spatial dependence suggest using spatial analysis techniques. The use of alternative specifications of the spatial neighbourhood matrix further supports the stability of results. The general approach and methods used could be translated to other issues in agricultural economics such as potential agglomeration effects in hog production or the future impact of climatic factors on the spatial distribution of viticulture. Thus, spatial econometrics might offer an interesting approach to various spatial research questions in agricultural economics, in addition to the applications that were selected for this thesis.
Suitability of conventional flowering fields and organic lentil mixed-crops to promote biodiversity on arable land
(2020) Gayer, Christoph; Dieterich, Martin
The rapid agricultural intensification during the last decades is among the main drivers of the dramatic and ongoing biodiversity loss on earth. The decline of species diversity and associated ecosystem services due to highly intensified farming practices and structural simplified agricultural landscapes includes the reduction of species richness and abundance of species. The loss of species and related shifts in species communities can also lead to altered functional traits within species communities. It can also include deteriorated population developments of single species known to be important ecosystem service suppliers for agricultural production. In Europe, billions of euros are spent each year to support farmers for applying environmentally friendly practices, but so far biodiversity continues to decline. This calls for the development of more effective biodiversity conservation measures on agricultural land. Within the framework of agri-environmental measures, agronomically non-productive measures exist such as the establishment of flowering fields, but there are also production integrated measures such as the organic farming of crops. Further, the growing of flowering lentil mixed-crops could be a valuable, but rarely studied option to further increase the biodiversity benefits of organic farming systems. Up to that, little is known about the relative effectiveness of non-productive flowering fields under conventional management and organically farmed mono- as well as lentil mixed-crops for the promotion of biodiversity on arable land. Within the scope of this thesis, i studied biodiversity effects in response to the establishment of annual flowering fields under conventional management, organically managed winter spelt as well as organic lentil mixed-crops. These three crop-use types were compared to conventional winter wheat (control). Besides, I took into account biodiversity effects of the within-field position (field edge versus interior) as well as the surrounding landscape complexity in 500 m around each study field. To get a comprehensive overview about potential biodiversity effects and related ecosystem functions in response to the four crop-use types, I assessed the abundance, species richness and community composition of wild plants (primary producers), carabids and spiders (ground-dwelling predators) as well as butterflies and wild bees (flower-visiting arthropods). I further assessed the functional diversity of carabids as an important species group for biological pest control. To quantify functional diversity in comparison between the four crop-use types, I used the community weighted means and functional divergence of three ecological traits – body size, feeding type, and flight ability. These traits can affect mobility (body size, flight ability) as well as pest and weed seed predation (feeding type, body size) of carabids. Last, I measured the population development of colonies of Bombus terrestris, I observed weight gain, foraging activity, worker body size, queen brood cell number and stored pollen types of colonies exposed at each study field in 2018. I found clear taxon-specific effects of the total abundance and species richness in response to the studied crop-use types. No distinct differences were found for the community composition, which was similar between crop-use types. Arable wild plants benefited most strongly from organic farming, in particular from lentil mixed-crops, but also from field edges. Ground-dwelling arthropods were also mainly promoted by field edges, whereas flower-visiting arthropods solely benefited from conventional flowering fields and organic lentil mixed-crops. Carabid functional diversity was higher at the field edge than the interior irrespectively of crop-use type. Feeding type diversity (carnivorous, ominovorous, herbivorous) of carabid assemblages did also profit from conventional flowering fields and organic winter spelt. Colonies of Bombus terrestries had higher foraging activity and larger body sizes, if exposed at organic winter spelt fields, whereas weight gain and queen brood cell numbers were unaffected by local crop-use type. Pollen stores within the colonies were dominated by Phacelia (Phacelia tanacetifolia) irrespectively of crop-use type. Phacelia was part of the sown seed-mixture in flowering fields, indicating a landscape-wide attraction of flowering fields as pollen source for Bombus terrestris. Over all studies i found only minor effects of the surrounding landscape, except the negative correlation between flower cover and pollen diversity of Bombus terrestris colonies. In summary, this thesis revealed that the establishing of annual flowering fields can be an appropriate measure to enhance biodiversity in conventional farming systems. Organic lentil mixed-crops are appropriate to further increase biodiversity benefits of organic farming systems. Within the conducted studies, different crop-use types promoted specific species groups and thereby different components of biodiversity. Hence, the results of this thesis reveal, that there is no single best measure for the promotion of biodiversity on arable land. Instead, the additive effects of non-productive and productive measures as well as field edge habitats underline, that a mosaic of different types of measures hold the greatest potential to benefit overall biodiversity in agricultural landscapes. Therefore, future agri-environmental schemes should provide particular incentives for individual farmers to apply a diversity of different measures on their farmland and should foster the collaboration and spatially coordinated implementation of complementary biodiversity measures between multiple farmers at the landscape scale.
Towards a sustainable nutrient management in organic farming : closing the nutrient gap with recycled fertilizers from urban waste
(2022) Reimer, Marie; Möller, Kurt
Nutrient scarcity is one of the main challenges in arable organic farming. Yet, little is known about the current supply and need of nutrients on organic farms and even less about the nutrient sources utilized by organic farmers. However, most stakeholders within the organic sector agree that additional nutrients, preferably from recycled sources, such as urban waste materials, are needed. In this thesis, the current need and use of nutrients (N, P, K, Mg, S) in the organic farming systems was investigated by performing a meta-analysis of previous studies and two farm gate nutrient budget studies across Europe. Further, the effect of recycled fertilizers from urban waste, such as compost from household and green waste, human urine and sewage sludge on crop yield, nutrient balances, soil fertility, and risk of contamination with potentially toxic elements (PTEs) were examined. To this end, three long-term field trials using different recycled fertilizers were investigated and combined with results of a simulation using the soil-plant-atmosphere model DAISY. The results of this thesis show that the organic cropping system within Europe operates under nutrient limited conditions, which limits the yield potential and can cause soil nutrient depletion, especially of P. Farms that relied to a high extend (>60%) on biological nitrogen fixation for their N supply were particularly prone to the risk of soil P and K depletion. Further, 17% of external N inputs derived from the conventional livestock system, which is often considered contentious. Omitting these would further increase the nutrient gap. Therefore, changes to the contemporary practice are needed to ensure sustainability in the organic nutrient management. First, a better distribution of nutrients within the organic sector is needed. In particular, to avoid nutrient surpluses in one farm type (e.g., livestock or vegetable farms), while other farm types (e.g., arable farms) experience nutrient deficits. Further, due to N losses during processing the nutrient composition of organic fertilizers does not match the crops’ nutrient offtake. Digestates from biogas plant show the closest resemblance. However, to avoid nutrient imbalances an adequate use of external inputs that is tailored to the specific farm’s nutrient demands and reliance on biological N fixation is necessary. Increased awareness of tools like nutrient budgeting among farmers and advisors could facilitate achieving a more balanced nutrient management. Still, additional nutrients are needed to close the current nutrient gap and to substitute animal manures from conventional origin. Recycled fertilizers from urban waste represent a suitable nutrient source to this end. Sewage sludge and human urine performed similarly to cattle slurry with N recovery rates of about 0.5 – 0.6 and household waste compost had similar values to straw-rich animal manures with recovery rate of about 0.3. Nitrogen losses after field application ranged between 34-55% of the applied N amount, with nitrate leaching being the main loss pathway. Total N losses were slightly smaller for compost and cattle manure and were accompanied by a higher soil N accumulation of about 25% of applied N. Similar to the accumulation of soil N, compost also resulted in the highest soil C sequestration. Using cattle manures and sewage sludge showed a smaller effect, while cattle slurry did not cause a soil C increase. Most concerns related to the use of recycled fertilizers derive from the risk of contaminants, such as potentially toxic elements (PTEs). Compost and sewage sludge fertilization can lead to a higher amount of PTEs in the soil. However, significant changes in crop PTE uptake were rare due to low PTE bioavailability. The risk to human health and soil environment associated with PTEs through recycled fertilizer application is therefore neglectable. Urban waste can also be refined by incineration or precipitation processes to ensure less contamination, yet this results in nutrient (e.g., N) and organic matter loss. An argument can therefore be made for the use of raw materials if they lie within the contamination threshold values. In conclusion, the organic nutrient management in Europe requires more external nutrient inputs. Recycled fertilizers from urban wastes are an adequate source in terms of yield effect and soil fertility to close the nutrient gap and to substitute animal manures from conventional origin. However, the infrastructure and availability of recycled fertilizers need to be improved and suitable policy making is needed to fulfil the whole potential of these nutrient sources by for example permitting fertilizers derived from human excreta or the strategical placement of biogas plants which recycle urban wastes.