Publikationsfonds der Universität Hohenheim

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Influence of low oxygen concentrations on color stability of modified atmosphere packaged beef
(2026) Krell, Johannes; Aeckerle, Luis; Poveda-Arteaga, Alejandro; Weiss, Jochen; Terjung, Nino; Gibis, Monika
The influence of low oxygen concentrations on the development of color and the myoglobin redox states over storage time was analyzed, to determine whether there are conditions that increase discoloration. Beef slices were packaged in atmospheres containing nitrogen gas and 0 %, 0.5 %, 1 %, 1.5 %, 3 %, and 5 % of oxygen. The samples were stored at 2 °C for 14 days. During storage, color, reflectance and oxygen concentration were measured optically through the packaging. The color difference ΔE2000 and the relative oxymyoglobin (OMb), deoxymyoglobin (DMb), and metmyoglobin (MMb) levels were calculated. After 14 days, the oxygen concentrations changed to 0.09 % (0 %), 0.36 % (0.5 %), 0.92 % (1 %), 1.28 % (1.5 %) 2.55 % (3 %), and 4.29 % (5 %). Regarding MMb formation, the 0 % samples (ΔMMb0–14d 11.1 %) were significantly (p < 0.05) more stable compared to the other samples, which showed an increase of MMb formation with rising oxygen concentration after 14 days. The other samples reached a ΔMMb0–14d increase of 21.1 % (0.5 %), 26.7 % (1 %), 30.0 % (1.5 %), 31.1 % (3 %), and 34.4 % (5 %). The color stability showed significantly (p < 0.05) increasing ΔE values of 2.49 (0 %), 3.39 (0.5 %), 4.66 (1 %), 5.14 (1.5 %), 6.03 (3 %), and 7.34 (5 %) with rising oxygen contents. These findings suggest that to ensure the color stability of beef with minimal MMb formation, it is important to completely exclude oxygen from the packages, since the destabilizing effect of oxygen already started at 0.5 %. The non-invasive measurement of the oxygen concentration and the reflectance data over 14 days gave new insights into the discoloration process of beef stored in low-oxygen atmospheres.
Improved method for temporally interpolating radiosonde profiles in the convective boundary layer
(2026) von Klitzing, Linus; Turner, David D.; Lange, Diego; Wulfmeyer, Volker; von Klitzing, Linus; Institute of Physics and Meteorology, University of Hohenheim, Stuttgart, Germany; Turner, David D.; NOAA Global Systems Laboratory, Boulder, CO, USA; Lange, Diego; Institute of Physics and Meteorology, University of Hohenheim, Stuttgart, Germany; Wulfmeyer, Volker; Institute of Physics and Meteorology, University of Hohenheim, Stuttgart, Germany
A significantly improved technique for temporally interpolating radiosonde (RS) profiles of potential temperature and water vapor mixing ratio in the planetary boundary layer during daytime is introduced. The key innovation of this technique is its operation on a height grid normalized with the planetary boundary layer height. This study utilized a three-month dataset of three-hourly soundings from the Atmospheric Radiation Measurement Facility's Southern Great Plains site. The technique was evaluated for convective boundary layer cases, with the necessary boundary layer height data obtained from a ground-based infrared spectrometer. A total of 79 comparisons were conducted between reference soundings and interpolated profiles that did and did not employ height normalization. The results demonstrated a substantial improvement in the representation of interpolated profiles using the new technique, characterized by enhanced correlation, improved amplitude representation, and reduced bias for potential temperature, as well as improved correlation and reduced bias for water vapor mixing ratio.
Does a smarter ChatGPT become more utilitarian?
(2026) Pfeffer, Jürgen; Krügel, Sebastian; Uhl, Matthias; Pfeffer, Jürgen; Technical University of Munich, TUM School of Social Sciences and Technology, Munich, Germany; Krügel, Sebastian; Faculty of Business, Economics and Social Sciences, University of Hohenheim, Stuttgart, Germany; Uhl, Matthias; Faculty of Business, Economics and Social Sciences, University of Hohenheim, Stuttgart, Germany
Hundreds of millions of users interact with large language models (LLMs) regularly to get advice on all aspects of life. The increase in LLMs’ logical capabilities might be accompanied by unintended side effects with ethical implications. Focusing on recent model developments of ChatGPT, we can show clear evidence for a systematic shift in ethical stances that accompanied a leap in the models’ logical capabilities. Specifically, as ChatGPT’s capacity grows, it tends to give decisively more utilitarian answers to the two most famous dilemmas in ethics. Given the documented impact that LLMs have on users, we call for a research focus on the prevalence and dominance of ethical theories in LLMs as well as their potential shift over time. Moreover, our findings highlight the need for continuous monitoring and transparent public reporting of LLMs’ moral reasoning to ensure their informed and responsible use.
Phylogenetic analysis and public health implications of Salmonella Strains in southwestern states of Nigeria using InvA gene sequences
(2025) Fadipe, Emmanuel O.; Hölzle, Ludwig E.; Hölzle, Ludwig E.; Department of Livestock Infectiology and Environmental Hygiene, Institute of Animal Sciences, Faculty of Agriculture, University of Hohenheim, 70599 Stuttgart, Germany; Da Silveira, Júlia Angélica Gonçalves; Department of Livestock Infectiology and Environmental Hygiene, Institute of Animal Sciences, Faculty of Agriculture, University of Hohenheim, 70599 Stuttgart, Germany; Salvarani, Felipe M.; Department of Livestock Infectiology and Environmental Hygiene, Institute of Animal Sciences, Faculty of Agriculture, University of Hohenheim, 70599 Stuttgart, Germany; Domingues, Sheyla Farhayldes Souza; Department of Livestock Infectiology and Environmental Hygiene, Institute of Animal Sciences, Faculty of Agriculture, University of Hohenheim, 70599 Stuttgart, Germany; Da Silveira, Júlia Angélica Gonçalves; Salvarani, Felipe M.; Domingues, Sheyla Farhayldes Souza
Salmonella is a significant public health concern in Nigeria causing foodborne illnesses. Genetic diversity and prevalence of Salmonella is poorly understood in Nigeria. This study assessed the occurrence of Salmonella in various poultry houses in Nigeria and explored the evolutionary relationships among the isolates by analysis on invA gene. A total number of 314 samples (feces, feed, dust, waters, and palm swab) were collected from 49 farms in Abeokuta (18), Ibadan (20) and Oshogbo (11). Salmonella was detected with a prevalence of 2.75% in Ogun, 6.0% in Osun and 5.71%, in Oyo States, respectively. The overall prevalence of Salmonella in poultry farms sampled was 15/314 (4.78%). Sequence analysis revealed two sequences 01 and 02 to have 99.59% and 89.04 homologies with sequence of Paratyphi serovar (LC320032) and Enteritidis serovar (LC318423) in GenBank, respectively. Sequence 01 clustered with S. serovar Enteritidis from the USA, whereas Sequence 02 formed a distinct clade near S. serovar Typhimurium from Egypt. These findings underscore the public health significance of S. enterica in Nigeria, particularly in relation to food animals. The study highlights the need for improved farm management practices, stringent food safety regulations, and robust surveillance systems to mitigate the risk of Salmonella outbreaks.
A prospective exploratory study on potential systemic causes and risk factors for subconjunctival bleeding in neonatal calves
(2025) Steffl, Martin; Euchner, Katharina; Nautscher, Nadine; Euchner, Katharina; Institute of Animal Science, University of Hohenheim, 70593 Stuttgart, Germany; (K.E.); (N.N.); Nautscher, Nadine; Institute of Animal Science, University of Hohenheim, 70593 Stuttgart, Germany; (K.E.); (N.N.); Benoit-Biancamano, Marie-Odile; Institute of Animal Science, University of Hohenheim, 70593 Stuttgart, Germany; (K.E.); (N.N.); Vanore, Maria; Institute of Animal Science, University of Hohenheim, 70593 Stuttgart, Germany; (K.E.); (N.N.); Benoit-Biancamano, Marie-Odile; Vanore, Maria
Subconjunctival bleeding in neonatal calves is most commonly seen in association with birth trauma. There are currently no investigations available that examine the systemic causes of this phenomenon. In this prospective and exploratory case–control study, seven out of eighty neonatal calves examined over a two-year period were born with subconjunctival bleeding. The anatomical location of the subconjunctival bleeding and details related to the cow’s and calf’s parturitional and gestational history were recorded. Blood samples from cases and controls ( n = 7) were analyzed hematologically, and the serum lysyl oxidase-like enzyme 4 (LOXL4) concentration was determined through an ELISA to establish evidence for possible structural, copper-dependent vascular abnormalities. We found no significant difference in the clinical data of both groups. Hematological examinations revealed no evidence of anemia or thrombocytopenia. Additionally, no significant differences in differential leukocyte counts were observed between the different groups. However, the neutrophil–lymphocyte ratio (NLR) demonstrated a significant difference between the calves with subconjunctival bleeding and controls. The serum LOXL4 protein concentration was not significantly different in calves with subconjunctival bleeding compared to controls. In conclusion, our clinical, hematological, and biochemical data provided no evidence for potential systemic causes of subconjunctival bleeding. However, these results must be considered in light of this study’s small sample size and thus low statistical power.
Optimizing mung bean productivity and root morphology with biofertilizers for sustainable farming
(2025) Nabati, Jaafar; Mirzaeetalarposhti, Reza; Yousefi, Afsaneh; Kurdestani, Ali Malakshahi; Nabati, Jaafar; Department of Agrotechnology, Faculty of Agriculture, Ferdowsi University of Mashhad, Mashhad, Iran; Mirzaeetalarposhti, Reza; Institute of Crop Science, University of Hohenheim, 70599, Stuttgart, Germany
The excessive use of chemical fertilizers has raised major environmental and economic concerns in legume cultivation. This study assessed the effects of various fertilizers, including biofertilizers and chemical nitrogen, on yield, root characteristics, and nutrient dynamics in two mung bean genotypes (Partow, IC418452). Field trials were conducted over a two-year period in Mashhad, Iran, using a factorial randomized block design. Treatments included two genotypes and six fertilizer levels: control, N-fixing bacteria (FLNF), P-solubilizing bacteria (PSB), K-solubilizing bacteria (KSB), a consortium (FLNF + PSB + KSB), and Urea. Yield components, biomass, root morphology, nodulation, and plant/soil NPK concentrations were measured and analyzed. Fertilizers significantly affected yield, biomass, root structure, and nutrient uptake. Urea yielded the highest biomass, grain yield, and root area, especially in Partow. However, the microbial consortium significantly improved yield components compared to the control and uniquely maximized root nodulation and inoculation percentage, indicating an enhanced biological nitrogen fixation potential. On average across the two seasons, urea increased grain yield by 46% and biomass by 41% relative to the control, whereas the microbial consortium enhanced root nodulation by 62% and yield by 32%. Significant genotype×fertilizer interactions highlighted genotype-specific responses. Nodulation correlated positively with yield. Both urea and the PGPR consortium significantly increased mung bean productivity. While urea maximized yield, the consortium provided considerable yield gains and enhanced biological nitrogen fixation potential, presenting a viable and sustainable alternative to reduce reliance on chemical nitrogen. The goal was to understand the relationships between root morphology, nutrient utilization, and yield to promote sustainable, high-yield mung bean cultivation. These findings highlight the potential of multi-strain biofertilizers to maintain mung-bean productivity while reducing dependence on synthetic N inputs.
Model-based process design for surfactin production with Bacillus subtilis
(2025) Hiller, Eric; Off, Manuel; Dittmann, Holger; Perino, Elvio Henrique Benatto; Lilge, Lars; Hausmann, Rudolf; Hiller, Eric; Department of Bioprocess Engineering, Institute of Food Science and Biotechnology, University of Hohenheim, Stuttgart, Germany; Off, Manuel; Department of Bioprocess Engineering, Institute of Food Science and Biotechnology, University of Hohenheim, Stuttgart, Germany; Dittmann, Holger; Department of Bioprocess Engineering, Institute of Food Science and Biotechnology, University of Hohenheim, Stuttgart, Germany; Perino, Elvio Henrique Benatto; Department of Bioprocess Engineering, Institute of Food Science and Biotechnology, University of Hohenheim, Stuttgart, Germany; Lilge, Lars; Department of Bioprocess Engineering, Institute of Food Science and Biotechnology, University of Hohenheim, Stuttgart, Germany; Hausmann, Rudolf; Department of Bioprocess Engineering, Institute of Food Science and Biotechnology, University of Hohenheim, Stuttgart, Germany
Bacillus subtilis is one of the most important production organisms in industrial biotechnology. However, there is still limited knowledge about the kinetics of fed-batch processes in bioreactors, as well as a lack of biological performance indicators, such as production yields, particularly regarding their variation over time. Understanding these kinetics and changes is crucial for optimizing the productivity in fed-batch processes. Fed-batch bioreactor cultures of Bacillus subtilis BMV9 in high cell density processes for surfactin production have been characterized with a kinetic model composed of first-order ordinary differential equations, describing the time course of biomass, substrate, surfactin and acetate. This model contributes to understanding critical restrictions and the knowledge gained was used to design and implement a model-based process. The model integrates biomass growth based on Monod kinetics, substrate consumption, surfactin synthesis and formation of the by-product acetate. After the model was parameterized for B. subtilis BMV9 using 12 different fed-batch bioreactor experiments, the kinetic model was able to accurately describe biomass accumulation, substrate consumption, product formation rates and, to some extent, the overflow metabolism involving acetate. Based on this, the kinetic model was used for a process design, in which the batch was omitted, which led to a product titre of 46.33 g/L and a space–time-yield of 2.11 g/(L*h) was achieved. The kinetic model developed in this study enables the description of the time course of biomass growth, substrate consumption and product formation and thus significantly improves process understanding. The computation of process parameters, which are not analytically accessible at any time, could be realized. A sensitivity analysis identified the maximum specific growth rate, substrate-related maintenance and the maximum acetate formation rate as key parameters influencing model outputs.
Identifying governance challenges in scaling biofortification programs and the potential of training: a case study of Uganda
(2025) Alioma, Richard; Zeller, Manfred; Birner, Regina; Bosch, Christine; Muayahoto, Bho; Zeller, Manfred; Department of Rural Development Theory and Policy, Hohenheim University, Stuttgart, Germany; Birner, Regina; Department of Social and Institutional Change in Agricultural Development, Hohenheim University, Stuttgart, Germany; Bosch, Christine; Department of Social and Institutional Change in Agricultural Development, Hohenheim University, Stuttgart, Germany; Muayahoto, Bho; HarvestPlus, International Food Policy Research Institute, Washington, DC, United States
Introduction: Biofortification initiatives can significantly help reduce micronutrient deficiencies in developing countries. However, when hidden hunger affects a large segment of the population, large-scale implementation is necessary to achieve the desired results. We aimed to identify governance challenges in biofortification, and potential remedies based on a conceptual framework that considers low demand and the invisible nature of micronutrient traits in crops. Methods: Using process net maps and quantitative methods, this paper explores how farmer training can address governance issues. Results: Results show that, in addition to common agricultural marketing issues, sweet potato vine multipliers struggle with vine supply, value chain actors adulterate iron beans, and consumers are hesitant to pay higher prices for biofortified crops. These problems may result from information asymmetry, merit goods, collective action issues, and free riding. Furthermore, training had little impact on reducing the governance challenge arising from information asymmetry. Discussion/conclusion: One of the key solutions was investing in subsidies to increase production and raise awareness of the importance of nutritious foods. With governance problems, there is a need to take them into consideration when planning and expanding biofortification programs.
Intestinal dysbiosis associated with non-nutritive sweeteners intake: an effect without a cause?
(2025) Marongiu, Luigi; Brzozowska, Ewa; Hetjens, Svetlana; Hoelzle, Ludwig E.; Venturelli, Sascha; Brzozowska, Ewa; Laboratory of Medical Microbiology, Hirszfeld Institute of Immunology and Experimental Therapy, Polish Academy of Sciences, Wroclaw, Poland; Hetjens, Svetlana; Department of Medical Statistics, Biomathematics and Information Processing, University Clinic Mannheim, Mannheim, Germany; Hoelzle, Ludwig E.; Department of Food Microbiology and Hygiene, Institute of Food Science and Biotechnology, University of Hohenheim, Stuttgart, Germany; Venturelli, Sascha; Department of Nutritional Biochemistry, University of Hohenheim, Stuttgart, Germany
Non-nutritive sweeteners (NNS) are present in various commercial articles, from foodstuffs to oral hygiene products. Despite their alleged safety, mounting evidence indicates that NNS intake is associated with an alteration of intestinal bacterial populations (dysbiosis) in animals and humans. Since NNS are commercialized based on the assumption that they are not metabolized by human cells and negligible effect on bacterial, the insurgence of dysbiosis associated with NNS intake remains unexplained. The current review aims to assess the effect of selected NNS (acesulfame potassium, advantame, aspartame, neotame, saccharin, stevia, and sucralose) on the human intestinal microbiota. Findings from this review suggests that NNS intake is linked not only to alterations in human physiology but also to modifications of bacterial biochemistry, including the hindrance of quorum sensing pathways, in a species-specific manner. Moreover, there were suggestions that NNS could also affect the biology of phages, namely by binding to the active sites of proteins involved in the infection process and altering the induction rate of prophages. The studies gathered in the present review provide a framework for understanding how NNS might be connected to dysbiosis, both directly through alterations in bacterial biochemistry and indirectly through impaired phage activity.
Sucrose reduction with maintained sweetness level lowers glycemic fluctuations and energy intake in healthy males
(2025) Gaider, Marlies; Kimmeswenger, Isabella; Schmidt, Jana; Thines, Cynthia; Wu, Anni; Stoffl, Teresa K.; Rust, Petra; Ley, Jakob P.; Krammer, Gerhard E.; Somoza, Veronika; Lieder, Barbara; Gaider, Marlies; Christian Doppler Laboratory for Taste Research, Faculty of Chemistry, University of Vienna, Vienna, Austria; Kimmeswenger, Isabella; Vienna Doctoral School of Chemistry (DoSChem), University of Vienna, Vienna, Austria; Schmidt, Jana; Department Human Nutrition and Dietetics, Institute of Clinical Nutrition, University of Hohenheim, Stuttgart, Germany; Thines, Cynthia; Christian Doppler Laboratory for Taste Research, Faculty of Chemistry, University of Vienna, Vienna, Austria; Wu, Anni; Christian Doppler Laboratory for Taste Research, Faculty of Chemistry, University of Vienna, Vienna, Austria; Stoffl, Teresa K.; Christian Doppler Laboratory for Taste Research, Faculty of Chemistry, University of Vienna, Vienna, Austria; Rust, Petra; Department of Nutrional Science, Faculty of Life Sciences, University of Vienna, Vienna, Austria; Ley, Jakob P.; Symrise AG, Holzminden, Germany; Krammer, Gerhard E.; Symrise AG, Holzminden, Germany; Somoza, Veronika; Institute of Physiological Chemistry, Faculty of Chemistry, University of Vienna, Vienna, Vienna, Austria
Introduction: The sole perception of sweet taste is discussed to interfere with postprandial blood glucose regulation and leading to enhanced cravings for sweet foods. This raises the question whether preserving sweetness while reducing sugar in a test solution can sustain beneficial effects on blood glucose regulation and subsequently decrease postprandial energy intake. Specifically, we hypothesized that reducing the caloric load of a sucrose solution while maintaining the perceived sweetness intensity by adding hesperetin as a taste modifier attenuates large fluctuations in postprandial blood glucose concentrations with beneficial effects on appetite and cravings for sweet foods. Methods: In a randomized crossover study with 32 healthy male participants, the effect of a 10% sucrose solution on blood glucose regulation and energy intake was compared to an equi-sweet 7% sucrose solution with 50 mg/L hesperetin. Data was analyzed using paired Student’s t-tests or Repeated-measures ANOVA. The study was approved by the ethical committee of the University of Vienna (approval number 00903) and registered at ClinicalTrials.gov (NCT05705596). Results: The results show that the decline in blood glucose concentrations was less pronounced after consumption of the 7% sucrose solution with hesperetin than after the isosweet 10% sucrose solution. Additionally, participants reported less desire for a sweet snack and had on average a 10 ± 7% (p < 0.05) lower energy intake after consumption of the 7% sucrose hesperetin-spiked solution. Conclusion: In conclusion, our results argue for a pronounced role of the carbohydrate content in postprandial appetite regulation.
Enabling adaptive food monitoring through sampling rate adaptation for efficient, reliable critical event detection
(2025) Jox, Dana; Schweizer, Pia; Henrichs, Elia; Krupitzer, Christian; Jox, Dana; Department of Food Informatics and Computational Science Hub, University of Hohenheim, 70599 Stuttgart, Germany; Schweizer, Pia; Department of Food Informatics and Computational Science Hub, University of Hohenheim, 70599 Stuttgart, Germany; Niu, Jianwei; Department of Food Informatics and Computational Science Hub, University of Hohenheim, 70599 Stuttgart, Germany; Niu, Jianwei
Monitoring systems are essential in many fields, such as food production, storage, and supply, to collect information about applications or their environments to enable decision-making. However, these systems generate massive amounts of data that require substantial processing. To improve data analysis efficiency and reduce data collectors’ energy demand, adaptive monitoring is a promising approach to reduce the gathered data while ensuring the monitoring of critical events. Adaptive monitoring is a system’s ability to adjust its monitoring activity during runtime in response to internal and external changes. This work investigates the application of adaptive monitoring—especially, the adaptation of the sensor sampling rate—in dynamic and unstable environments. This work evaluates 11 distinct approaches, based on threshold determination, statistical analysis techniques, and optimization methods, encompassing 33 customized implementations, regarding their data reduction extent and identification of critical events. Furthermore, analyses of Shannon’s entropy and the oscillation behavior allow for estimating the efficiency of the adaptation algorithms. The results demonstrate the applicability of adaptive monitoring in food storage environments, such as cold storage rooms and transportation containers, but also reveal differences in the approaches’ performance. Generally, some approaches achieve high observation accuracies while significantly reducing the data collected by adapting efficiently.
Toward food-grade production of the Glutamicibacter halophytocola diamine oxidase using Komagataella phaffii
(2025) Bechtel, Anna; Kettner, Lucas; Hessenberger, Jan; Vlassakakis, Kenny; Fischer, Lutz; Bechtel, Anna; Department of Biotechnology and Enzyme Science, Institute of Food Science and Biotechnology, University of Hohenheim, Garbenstr. 25, 70599, Stuttgart, Germany; Kettner, Lucas; Department of Biotechnology and Enzyme Science, Institute of Food Science and Biotechnology, University of Hohenheim, Garbenstr. 25, 70599, Stuttgart, Germany; Hessenberger, Jan; Department of Biotechnology and Enzyme Science, Institute of Food Science and Biotechnology, University of Hohenheim, Garbenstr. 25, 70599, Stuttgart, Germany; Vlassakakis, Kenny; Department of Biotechnology and Enzyme Science, Institute of Food Science and Biotechnology, University of Hohenheim, Garbenstr. 25, 70599, Stuttgart, Germany; Fischer, Lutz; Department of Biotechnology and Enzyme Science, Institute of Food Science and Biotechnology, University of Hohenheim, Garbenstr. 25, 70599, Stuttgart, Germany
The diamine oxidase from Glutamicibacter halophytocola (DAO-GH) was recombinantly produced in K. phaffii using the constitutive glyceraldehyde-3-phosphate dehydrogenase promoter for methanol-free production. Firstly, K. phaffii clones were generated for intracellular and secretory DAO-GH production that still possessed antibiotic resistance due to the cloning procedure. For intracellular production, a maximum intracellular DAO activity of 15,404 nkat/Lculture was achieved in fed-batch bioreactor cultivations, while for secretory production, the highest extracellular DAO activity of 6,078 nkat/Lculture was achieved using the αMF signal peptide without its EAEA sequence. The intracellularly produced DAO-GH was partially purified in several purification steps with a yield of 80%, a purification factor of about 10 and specific DAO activity of 16.7 nkat/mgprotein. The secretory DAO-GH production resulted in a specific DAO activity of 15.4 nkat/mgprotein already in the cell-free culture supernatant at the end of cultivation without further purification steps. The food industry aims to avoid the use of antimicrobial resistance in enzyme production, therefore, a new cassette plasmid with self-excisable antibiotic resistance markers was constructed for secretory DAO-GH production. The antibiotic-resistance-free K. phaffii clone generated with this plasmid achieved a maximum extracellular DAO activity of 4,770 nkat/Lculture in a fed-batch bioreactor cultivation. The DAO-GH obtained in this cultivation was spray-dried, resulting in a storable powder with 23 nkat/gpowder DAO activity and a water activity value of 0.12. This study demonstrated the secretion of recombinant DAO in a microbial host such as K. phaffii for the first time and provides a strategy for generating antibiotic-resistance-free K. phaffii clones.
Miscanthus‐derived products for material applications: can they contribute to greenhouse gas emission mitigation?
(2025) Lask, Jan; Weik, Jan; Kiesel, Andreas; Lewandowski, Iris; Wagner, Moritz; Lask, Jan; Institute of Crop Science, University of Hohenheim, Stuttgart, Germany; Weik, Jan; Institute of Crop Science, University of Hohenheim, Stuttgart, Germany; Kiesel, Andreas; Institute of Crop Science, University of Hohenheim, Stuttgart, Germany; Lewandowski, Iris; Institute of Crop Science, University of Hohenheim, Stuttgart, Germany; Wagner, Moritz; Institute of Applied Ecology, Geisenheim University, Geisenheim, Germany
Miscanthus is a particularly promising lignocellulosic biomass as it can also grow under marginal conditions and can be used for a wide range of products including energy and material applications. The latter, including applications in the construction, textile, chemical, or agricultural sector, is becoming increasingly relevant today. In general, it is hypothesised that biobased products are advantageous in terms of their greenhouse gas (GHG) performance when compared to conventional—in particular fossil—alternatives. To investigate this, the life cycle assessment methodology is typically applied. However, assessments are subject to uncertainty and variability due to assumptions and methodological choices. Given the increasing interest in miscanthus‐derived material applications, this study aims to draw more general conclusions about their GHG performance and relative mitigation potential. This should support a better understanding of their contribution to climate change mitigation objectives and guide the selection of promising products or product groups. A systematic review of peer‐reviewed literature was conducted. In total, 20 studies reporting on 188 comparisons of the GHG performance of miscanthus‐derived and alternative products were assessed. Most comparisons indicated potential GHG mitigation through miscanthus‐derived products, with the majority ranging between 20% and 100% savings. Key parameters defining the relative performance include the selection of the reference product, consideration of soil carbon changes, changes in product and process design, as well as the incorporation of indirect Land Use Change (iLUC) impacts. Overall, we conclude that miscanthus‐derived material applications have the potential to contribute to GHG emission mitigation if iLUC effects are minimised. Given the limited availability of agricultural land, miscanthus‐derived products with high absolute GHG mitigation potential per unit of biomass used and long product lifetime are preferable. For future development, potential environmental trade‐offs need to be monitored.
The interaction discrepancy model: a theoretical framework for understanding person-environment interactions
(2025) Umbra, Robin; Fasbender, Ulrike; Fasbender, Ulrike; Chair of Business and Organizational Psychology, University of Hohenheim, Stuttgart, Germany
This manuscript introduces the Interaction Discrepancy Model (IDM), a theoretical framework designed to enhance our understanding of person-environment interactions. Traditional models often overlook the dynamic, iterative, and feedback-driven nature of these interactions, typically focusing on episodic and isolated psychological processes and conscious mechanisms. The IDM addresses these limitations by integrating the dynamics of cognitive, affective, and behavioral processes at both conscious and non-conscious levels. The model outlines an eight-stage process: (1) perception, (2) interaction construal, (3) verification, (4) congruence/discrepancy, (5) appraisal, (6) autoregulatory response, (7) action plan, and (8) feedback. This comprehensive approach seeks to explain the varied responses observed in empirical research and real-life scenarios. The IDM’s applicability extends across multiple contexts, including aggression, delinquency, conflict management, and industrial-organizational psychology, emphasizing the critical role of perceived discrepancies in triggering affective and behavioral responses. By incorporating contextual factors and providing a structured framework for falsifiability, the IDM offers a robust tool for future research and practical applications. This model significantly advances the theoretical literature on person-environment interactions, providing a holistic understanding that captures the complexity of human experience.
Viroid ecology in hops (Humulus lupulus L.): high prevalence in commercial systems but low presence in wild populations
(2026) Jagani, Swati; Krönauer, Christina; Born, Ute; Hagemann, Michael Helmut; Jagani, Swati; Department of Production Systems of Horticultural Crops, University of Hohenheim, Stuttgart, Germany; Krönauer, Christina; Bavarian State Research Center for Agriculture, Institute for Crop Science and Plant Breeding, Wolnzach, Germany; Born, Ute; Department of Production Systems of Horticultural Crops, University of Hohenheim, Stuttgart, Germany; Hagemann, Michael Helmut; Department of Production Systems of Horticultural Crops, University of Hohenheim, Stuttgart, Germany
Introduction: Hop (Humulus lupulus L.), a vital crop in the brewing industry, is increasingly threatened by infections caused by viroids and viruses. The extensive use of vegetative propagation in hop cultivation facilitates the accumulation and dissemination of these pathogens. However, little is known about their prevalence and ecological behavior in non-commercial settings. This study provides a comprehensive overview of viroid and virus infections across Germany, with particular attention to their occurrence and potential transmission across commercial, settlement, and wild hop populations. Methods: Between 2020 and 2023, 418 hop leaf samples from commercial (n = 345), settlement (n = 29), and wild (n = 44) populations were collected. Viroid and virus detection was performed using RT-PCR and PCR. To investigate possible cross-species transmission and sequence variation, HSVd-positive samples from hops and nearby grapevines were further analyzed via Sanger sequencing. Results: Viroid screening revealed that the citrus bark cracking viroid (CBCVd; Cocadviroid rimocitri) was confined to commercial hop cultivation. This study also marks the first confirmed detection of hop stunt viroid (HSVd; Hostuviroid impedihumuli) in commercial hop fields in Germany. Virus screening showed that hop latent virus (HpLV; Carlavirus latenshumuli) and american hop latent virus (AHpLV; Carlavirus americanense) were exclusively found in commercial hops. Hop mosaic virus (HpMV; Carlavirus humuli) was detected across all three groups—commercial, settlement, and wild populations. Arabis mosaic virus (ArMV; Nepovirus arabis) and apple mosaic virus (ApMV; Ilarvirus ApMV) were identified in both commercial and wild hops but were absent from settlement samples. Overall, commercial hop populations exhibited the highest pathogen burden, frequently harboring multiple viroid and virus infections. These findings underscore the importance of using certified, pathogen-free planting material, implementing early detection strategies, and updating plant passport regulations to include high-risk pathogens. While prevalence estimates reflect risk-based sampling from key production regions, the study provides a solid basis for enhancing pathogen surveillance and improving preventive measures in hop cultivation.
Regulation of Klotho production by mineralocorticoid receptor signaling in renal cell lines
(2025) Kohm, Elena; Feger, Martina; Föller, Michael; Kohm, Elena; Department of Physiology, University of Hohenheim, Garbenstraße 30, 70599 Stuttgart, Germany; Feger, Martina; Department of Physiology, University of Hohenheim, Garbenstraße 30, 70599 Stuttgart, Germany; Yayama, Katsutoshi; Department of Physiology, University of Hohenheim, Garbenstraße 30, 70599 Stuttgart, Germany; Yayama, Katsutoshi
Through the mineralocorticoid receptor, aldosterone controls extracellular volume and arterial blood pressure by stimulating Na⁺ absorption and K⁺ secretion in epithelial cells of the kidney, colon, and several glands. Hyperaldosteronism promotes fibrosis and inflammation in epithelial and non-epithelial tissues, thereby favoring loss of kidney and heart function. Mineralocorticoid receptor blockade therefore gains relevance especially in renal and cardiac disease. Kidney-derived Klotho is a powerful anti-aging protein with anti-fibrosis and anti-inflammatory effects providing cardio- and nephroprotection. We wondered whether Klotho expression and production is influenced by mineralocorticoid receptor agonists and antagonists. Using four renal cell lines, Madin-Darby canine kidney (MDCK), normal rat kidney, subtype 52E (NRK-52E), human kidney 2 (HK2) cells, and primary renal proximal tubule epithelial cells (RPTECs), and the four most frequently prescribed mineralocorticoid receptor blockers, spironolactone, eplerenone, finerenone, and esaxerenone, we assessed Klotho gene expression by qRT-PCR and Klotho protein by Western blotting. Aldosterone and eplerenone did not significantly affect Klotho expression in either cell line. Spironolactone enhanced Klotho expression in MDCK and NRK-52E cells and downregulated Klotho in HK2 cells and RPTECs. Novel non-steroidal mineralocorticoid receptor antagonist finerenone downregulated Klotho expression in MDCK, NRK-52E, and low-dose finerenone in HK2 cells. To conclude, common mineralocorticoid receptor antagonists are characterized by highly diverse effects on Klotho in four renal cell lines. Further studies are needed to define the role of mineralocorticoid receptor blockade for Klotho production.
Selective coupling or genuine integration? Startups in the twin transformation
(2026) Kuckertz, Andreas; Hinderer, Sebastian
Startups actively shape innovation during the twin transformation to sustainability and digitalization. Our analysis of >21,000 ventures reveals that genuine twin-transformers, i.e., startups able to integrate digital and green technologies, are rare and primarily driven by software. While sustainable ventures readily adopt digital tools, digital ventures rarely embrace sustainability. This asymmetry reflects different configurations of complementarities between digital and sustainable technologies, which investor preferences reinforce. Eventually, this may lead to superficial coupling rather than deep integration. To address the issue, we offer targeted recommendations for practitioners, policymakers, and researchers aiming to foster scalable, hardware-based solutions critical for sustainability.
From coffee waste to wastewater treatment: optimization of hydrothermal carbonization and H₃PO₄ activation for Cr(VI) adsorption
(2026) Piccoli Miranda de Freitas, Caroline; De Freitas Batista, Gabriel; Dalmolin da Silva, Mariele; Checa Gomez, Manuel; Arauzo, Pablo J.; França da Cunha, Fernando; Kruse, Andrea
Spent coffee grounds (SCG) are an abundant agro-industrial waste, and their valorization as activated carbon (AC) offers a sustainable approach for wastewater treatment and heavy-metal remediation. However, the high energy demand of SCG activation limits large-scale application. Hydrothermal carbonization (HTC) reduces energy consumption and enhances material properties. This study evaluated the performance of activated carbon (AC) derived from SCG via HTC, followed by H₃PO₄ activation for Cr(VI) removal, and compared it with non-activated carbon obtained by HTC and pyrolysis. The results highlight the effect of chemical activation on enhancing surface area, porosity, and adsorption efficiency. The predicted optimal IN was 1624.7 mg·g⁻¹, closely matching the experimental value of 1640.1 ± 15.5 mg·g⁻¹, achieved at 426 °C, 92 min, and a hydrochar-to-H₃PO₄ ratio of 1:1.6. The optimized AC exhibited a maximum adsorption capacity (Qₑ) of 33 ± 1.1 mg·g⁻¹ and 99.4 ± 0.1 % Cr(VI) removal under pH 2, 25 mg·L⁻¹ initial concentration, and 2 g·L⁻¹ adsorbent dose. In contrast, the non-activated carbon presented a lower iodine number (1411 ± 70 mg·g⁻¹) and inferior adsorption performance, confirming the key role of H₃PO₄ activation in improving surface reactivity and adsorption sites. Chemical activation proved essential for improving Cr(VI) adsorption, with the H₃PO₄-AC exhibiting the highest capacity. These results demonstrate the potential of SCG-derived AC as a low-cost adsorbent for heavy-metal-rich industrial effluents, supporting circular economy strategies.
Genomic landscape of high‐altitude adaptation in East African mountain honey bees (Apis mellifera)
(2025) Mazzoni, Marco; Loidolt, Florian; Kersten, Sonja; Amulen, Deborah Ruth; Vudriko, Patrick; Meyer, Philipp; Scharnhorst, Victor Sebastian; Scheiner, Ricarda; Hasselmann, Martin
Understanding the evolutionary processes leading to differentiation within species is a central goal in population biology. A key process is local adaptation, for which organisms evolve traits enhancing the survival and reproduction in specific environments. Honey bees ( Apis mellifera ) in East Africa are well adapted to highland environments, showing different phenotypes, including behavior, compared to lowland bees. Despite these differences, highland and lowland honey bees show very low genetic differentiation, with the exception of two segments on chromosome 7 (r7) and chromosome 9 (r9), which were previously identified as chromosomal inversions. These inversions are rare in lowland populations, suggesting a key role in adaptation to high‐elevation habitats. In this study, we obtained 24 whole genomes from honey bees of Western Uganda and compared these with existing data from Kenya. We show that the chromosomal inversions play a pivotal role in local adaptation in both regions but with substantial differentiation. Genome‐wide analysis of polymorphism revealed additional genomic regions potentially involved in high‐altitude adaptation. The acquisition of transcriptome data from highland and lowland honey bees in Uganda has enabled the first insights into the differential expression of genes between these bees. Our findings elucidate the involvement of genes in behavioral and oxygen consumption processes. This paves the way to clarify the interplay of r7 and r9 with gene expression and to unravel the regulatory network underlying A. mellifera adaptation to high‐elevation habitats. Our study will contribute to a better understanding of the evolutionary processes in honey bee populations driven by environmental conditions.
High physical activity is associated with decreased fungiform papillae area and number, elevated sucrose recognition thresholds, and increased IL-6 levels: an observational human study
(2025) Kimmeswenger, Isabella; Gaider, Marlies; Doppelmayer, Kevin; Ley, Jakob P.; Lieder, Barbara
Background: Disease-related inflammation affects chemosensory signaling, but knowledge on the impact of exercise-induced low-grade inflammation on taste function remains scarce. Here we hypothesized that intense habitual physical activity modifies sweet taste perception via increased cytokine release. Methods: In an observational human study we compared participants (m/f) engaging in high (n = 34) and low (n = 31) levels of habitual physical activity. Salivary IL-6 and urinary 8-iso-prostaglandin F2α levels, body composition, sucrose recognition threshold, preference and consumption of sweet foods, size and area of fungiform papillae as well as selected hormones regulating food intake were recorded. Statistical analysis was conducted using Principal Component Analysis (PCA) followed by Student’s t-tests and multiple regression models. Results: The PCA summarized the main outcome variables to two principal components (PC). PC1 was primarily influenced by body composition and fungiform papillae markers, while sucrose recognition thresholds, sweet food consumption, and IL-6 levels strongly contributed to PC2. Compared to the low activity group, the high activity group showed on average an increased sucrose recognition threshold (+ 35.8 ± 12.8%), increased IL-6 concentrations (+ 25.6 ± 10.9%), higher consumptions of sweet foods (+ 18.8 ± 4.9%) and decreased number (24.8 ± 4.9%) and area (-29.8 ± 6.4%) of fungiform papillae. Conclusions: The association between modified sweet taste function markers and increased IL-6 levels suggests that inflammatory processes may contribute to exercise-related changes in chemosensory perception.

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