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Potential impacts of iron biofortification in India

dc.contributor.authorBhutta, Zulfiqar A.de
dc.contributor.authorStein, Alexander J.de
dc.contributor.authorQaim, Matinde
dc.contributor.authorMeenakshi, J. V.de
dc.contributor.authorNestel, Penelopede
dc.contributor.authorSachdev, H. P. S.de
dc.date.accessioned2024-04-08T08:40:13Z
dc.date.available2024-04-08T08:40:13Z
dc.date.created2008-03-18
dc.date.issued2006
dc.description.abstractIron deficiency is a widespread nutritional problem in developing countries, causing impaired physical activity and cognitive development, as well as maternal mortality. Although food fortification and supplementation programmes have been effective in some countries, their overall success remains limited. Biofortification, that is, breeding crops for higher micronutrient content, is a relatively new approach. We propose a methodology for ex-ante impact assessment of iron biofortification, which builds on disability-adjusted life years (DALYs) and a large household data set. Our analysis of iron-rich rice and wheat in India indicates sizeable potential health benefits. The cost-effectiveness of iron biofortification compares favourably with other interventions.en
dc.identifier.swb293746788
dc.identifier.urihttps://hohpublica.uni-hohenheim.de/handle/123456789/5157
dc.identifier.urnurn:nbn:de:bsz:100-opus-2605
dc.language.isoeng
dc.relation.ispartofseriesForschung zur Entwicklungsökonomie und -politik / Research in development economics and policy; 2006,4
dc.rights.licensepubl-ohne-poden
dc.rights.licensepubl-ohne-podde
dc.rights.urihttp://opus.uni-hohenheim.de/doku/lic_ubh.php
dc.subjectBiofortificationen
dc.subjectPlant breedingen
dc.subjectIron deficiency anaemiaen
dc.subjectHealth benefitsen
dc.subjectDALYsen
dc.subjectCost-effectivenessen
dc.subjectCost-benefit analysisen
dc.subjectIndiaen
dc.subject.ddc630
dc.subject.gndIndiende
dc.subject.gndEisenmängelanämiede
dc.subject.gndPflanzenzüchtungde
dc.subject.gndGentechnologiede
dc.subject.gndGesundheitsförderungde
dc.subject.gndKosten-Nutzen-Analysede
dc.subject.gndEffizienzde
dc.titlePotential impacts of iron biofortification in Indiade
dc.type.dcmiTextde
dc.type.diniWorkingPaperde
local.accessuneingeschränkter Zugriffen
local.accessuneingeschränkter Zugriffde
local.bibliographicCitation.publisherPlaceUniversität Hohenheimde
local.export.bibtex@techreport{Bhutta2006, url = {https://hohpublica.uni-hohenheim.de/handle/123456789/5157}, author = {Bhutta, Zulfiqar A. and Stein, Alexander J. and Qaim, Matin et al.}, title = {Potential impacts of iron biofortification in India}, year = {2006}, school = {Universität Hohenheim}, series = {Forschung zur Entwicklungsökonomie und -politik / Research in development economics and policy}, }
local.export.bibtexAuthorBhutta, Zulfiqar A. and Stein, Alexander J. and Qaim, Matin et al.
local.export.bibtexKeyBhutta2006
local.export.bibtexType@techreport
local.faculty.number2de
local.institute.number490de
local.opus.number260
local.series.issueNumber2006,4
local.series.titleForschung zur Entwicklungsökonomie und -politik / Research in development economics and policy
local.universityUniversität Hohenheimde
local.university.facultyFaculty of Agricultural Sciencesen
local.university.facultyFakultät Agrarwissenschaftende
local.university.instituteInstitute for Agricultural Economics and Social Sciences in the Tropics and Subtropicsen
local.university.instituteInstitut für Agrar- und Sozialökonomie in den Tropen und Subtropende

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