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Oral intake of the microalgae Nannochloropsis oceanica, Chlorella vulgaris, or Phaeodactylum tricornutum improves metabolic conditions in hypercaloric-fed mice

dc.contributor.authorKopp, Lena
dc.contributor.authorSeethaler, Benjamin
dc.contributor.authorNeumann, Ulrike
dc.contributor.authorBischoff, Stephan C.
dc.date.accessioned2024-11-18T14:01:09Z
dc.date.available2024-11-18T14:01:09Z
dc.date.issued2024
dc.description.abstractDiet-induced metabolic load is associated with excess body weight and liver steatosis. Here, selected microalgae, known to contain bioactive nutrients, were studied for beneficial metabolic effects in a mouse model of liver steatosis. Adult mice (8 per group) were fed either a Western-style diet (WSD) or a control diet +/ 15 % of the microalgae Chlorella vulgaris (CV), Nannochloropsis oceanica (NO), or Phaeodactylum tricornutum (PT) for 12 weeks. We evaluated liver fat content and liver damage, as well as fecal microbiota and lipopolysaccharide (LPS) translocation. NO supplementation to a WSD reduced the grade of liver steatosis (from 17 % to 4.7 %, p < 0.002), the liver damage score (p < 0.001), and LPS translocation (p < 0.001). PT had similar effects on liver damage score (p < 0.001) and LPS translocation (p < 0.001). CV supplementation reduced LPS translocation (p < 0.001). In conclusion, dietary supplementation of microalgae may be a novel sustainable approach to combat metabolic loads. en
dc.identifier.isbnhttps://doi.org/10.1016/j.jff.2024.106429
dc.identifier.urihttps://hohpublica.uni-hohenheim.de/handle/123456789/16912
dc.identifier.urihttps://doi.org/10.1016/j.jff.2024.106429
dc.language.isoeng
dc.rights.licensecc_by
dc.sourceJournal of functional foods; Vol. 121, (2024) 106429
dc.source1756-4646
dc.subjectMicroalgae
dc.subjectHigh-fat diet
dc.subjectWestern style diet
dc.subjectOmega-3 fatty acids
dc.subjectLiver
dc.subjectGut microbiome
dc.subject.ddc610
dc.titleOral intake of the microalgae Nannochloropsis oceanica, Chlorella vulgaris, or Phaeodactylum tricornutum improves metabolic conditions in hypercaloric-fed miceen
dc.type.diniArticle
dcterms.bibliographicCitationJournal of functional foods; Vol. 121, (2024) 106429. https://doi.org/10.1016/j.jff.2024.106429. ISSN: 1756-4646
dcterms.bibliographicCitation.articlenumber106429
dcterms.bibliographicCitation.issn1756-4646
dcterms.bibliographicCitation.journaltitleJournal of functional foods
dcterms.bibliographicCitation.originalpublishernameElsevier
dcterms.bibliographicCitation.originalpublisherplaceAmsterdam
dcterms.bibliographicCitation.volume121
local.export.bibtex@article{Kopp2024, doi = {10.1016/j.jff.2024.106429}, url = {https://hohpublica.uni-hohenheim.de/handle/123456789/16912}, author = {Kopp, Lena and Seethaler, Benjamin and Neumann, Ulrike et al.}, title = {Oral intake of the microalgae Nannochloropsis oceanica, Chlorella vulgaris, or Phaeodactylum tricornutum improves metabolic conditions in hypercaloric-fed mice}, journal = {Journal of functional foods}, year = {2024}, volume = {121}, }
local.export.bibtexAuthorKopp, Lena and Seethaler, Benjamin and Neumann, Ulrike et al.
local.export.bibtexKeyKopp2024
local.export.bibtexType@article

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